A UK syrup brand has conducted a series of illuminating consumer surveys, visiting over 200 hospitality venues across the UK market and cross-referencing its findings against third party industry data.
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British wine expert Kirsty Woodgate has taken third place in the Ramón Bilbao Spanish Wine Master competition, launched in 2023.
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Leading members of the UK's hospitality sector have written to the Chancellor, warning of “business closures, job losses and cancelled investment” unless immediate action is taken.
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England's youngest winery, Sugrue South Downs, has unveiled a new collection of single-vineyard cuvées produced in the heart of East Sussex.
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Confidence among Britain’s hospitality leaders has plunged as sector challenges deepen, with CGA by NIQ’s latest Business Confidence Survey revealing worsening sentiment amid squeezed margins and reduced consumer spending.
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The 2024 vintage in Chablis has emerged from one of the most challenging seasons in recent memory, with severe frost, hailstorms and heavy rains collectively slashing yields by an estimated 60%. Despite these setbacks, the region’s winemakers remain optimistic, citing the vintage’s distinctive quality, marked by vibrant lemon and grapefruit notes and characteristic minerality.
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Costières de Nîmes is the last hurrah of the Rhône valley, between the Camargue and the vineyards of Provence in one direction, and the start of the long sweep of the Languedoc in the other. The vineyards sit southeast of Nîmes, a city whose Roman roots are near the surface.
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LWC, the UK’s largest independent drinks wholesaler and wine specialist, has teamed up with South African winery Overhex Wines to launch Kamina, a new range of lower-alcohol wines in anticipation of the February 2025 duty increase.
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The Jeroboams Group has announced the acquisition of another in-bond storage facility, bolstering its leadership in the fine wine and private client market.
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Kingsland Drinks has secured an exclusive deal with Lidl GB to introduce wines from Ukraine’s Bolgrad Winery to the UK, marking the first Ukrainian wines listed by a British supermarket.
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WineGB has introduced its ‘People Support Hub’ to mark the close of its 30 Days of Sustainable Action campaign, promoting equity, diversity and inclusion within the wine sector.
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The Drinks Trust has appointed Nicky Burston as its new chief executive, taking over leadership of the charity dedicated to supporting people in the UK drinks and hospitality industry.
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The latest figures on alcohol licensing in England and Wales reveal a sharp uptick in new licences and temporary event notices, reflecting a surge in demand across the hospitality sector.
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The UK government has confirmed that hospitality venues, including outdoor areas of pubs and bars, will not face new smoking restrictions, following industry outcry over potential impacts on trade.
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Sales at managed venues edged up by a modest 0.1% in the week to Saturday 19 October, just surpassing the same week in 2023. However, figures soon declined, with sales finishing 5% lower in the following week to Saturday 26 October. Drinks sales have now fallen in four of the past five weeks.
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Registration is now open for the Specialist Importers Trade Tasting (SITT), with dates confirmed for its Manchester and London Spring events.
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The Rueda Designation of Origin (DO) has officially concluded its grape harvest, marking another milestone year for the appellation. With a total of 138,568,850 kg of grapes certified under the DO Rueda label, this year’s harvest shows resilience and quality despite unique weather conditions, according to local winemakers.
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The Sommelier Wine Awards (SWA) is once again open for entries for its 2025 round of judging.
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After a hiatus of several years the original site of the first Oxford Wine Café is to be reborn as the Oxford Wine Tavern.
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UK-based wine importer Hispamerchants has introduced three wines from Mendoza’s Funckenhausen winery to its growing collection, marking the agency’s first entry from the San Rafael sub-region, specifically the area of 25 De Mayo.
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