The week that was
In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.
Read more...In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.
Read more...Spain's Familia Torres and California's Jackson Family wineries have, for over a decade now been taking very large steps to change business approaches in order to combat Climate Change. While they've been working on these projects separately to date, yesterday in Barcelona, Miguel Torres Sr. and Katie Jackson jointly announced the creation of the organisation, "International Wineries for Climate Action".
Read more...Portuguese wine producer Quinta da Aveleda has announced a £6 million investment in the Algarve, which is expected to primarily focus on the production of rosé wines.
Read more...Hatch Mansfield has been awarded an AA certificate for the BRC Global Standard for Agents and Brokers.
Read more...Jitka Auermüllerová from 67 Pall Mall has emerged top of the leader board in the UK Ruinart Sommelier Challenge 2019.
Read more...The Wine and Spirits Trade Association (WSTA) has revealed the results of a survey carried out at its recent roundtable, held in partnership with the London Wine Fair (LWF), looking ahead to the potential effects of various Brexit outcomes on the trade.
Read more...Experts have warned that alcoholic drinks is the FMCG category most likely to be under threat from cannabis, which will be at the heart of a “global paradigm shift” over the next decade.
Read more...Major New World exporters to the UK could bring pressure to bear on the UK Government over duty rises on wine as part of negotiations over future free trade agreements.
Read more...The Institute of Masters of Wine (IMW) has announced Hatch Mansfield has joined its international supporter community.
Read more...Garçon Wines, inventor of the 750ml flattened wine bottle, has launched a 10- bottle case it claims will slash carbon emissions and costs.
Read more...Jascots Wine Merchants has joined forces with The Uncommon to deliver exclusively to the London on-trade.
Read more...James Hocking, previously wine director at The Vineyard Cellars, has set up a new Californian-focused wine agency that will specialise in “boutique, family-owned wineries” and target “high end independent wine merchants, wine-focused restaurants and private clients”.
Read more...A no-deal Brexit will generate over 600,000 additional forms costing the wine industry £70 million, according to the WSTA.
Read more...French President Emmanuel Macron has restated his belief that French vineyards can stop using glyphosate-based weedkillers, though he has accepted he will fall short of his original aim to ban the controversial product altogether.
Read more...Boosted by a 2018 bumper crop, the Rueda DO wine board is this year renewing its export campaign switching its focus from the region’s predominant Verdejo grape variety to Rueda.
Read more...Asia de Cuba, the restaurant at St Martins Lane hotel which introduced Chino-Latino cuisine to London, will close at the end of February.
Read more...Bunnahabhain Distillery has begun a three year overhaul after owner Distell International invested £10.5 million to undergo an “extensive upgrade and refresh” of the distillery.
Read more...Raw Wine London has “partnered with some of the UK’s top low-intervention organic, biodynamic and natural wine importers” for its new ‘Speakers Corner’ tasting and talks area.
Read more...Harpers has released more details about its new event dedicated to French wines - Think France.
Read more...C&C Wines has welcomed Peter McCombie MW to its fold as a part-time portfolio ambassador.
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