Broadland wineries is releasing a chocolate-flavoured British red wine to be known as Chocolate Drop, which has already secured a Sainsbury's listing.
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Marks & Spencer is to produce a new style of pink sparkling wine along with England's Plumpton College's top final year wine production student Karen Telford.
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Wine Australia is to hold a special event to celebrate the life of Yvonne May who headed up the UK office before she lost her battle with cancer this summer.
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Naked Wines is hoping to have 250,000 angels by the end of the year, as it toasts growth of 49% for the year to date.
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Famous Cognac house Rémy Martin is opening a members' only club in London for two weeks from November 25- December 6, 2014 .
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Emerging talents in the wine trade have the chance to attend this month's world leaders' conference, Wine Vision, by winning a special grant as part of Harpers Rising Stars initiative.
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Bag-in-box is due a revival, with smaller formats leading the way, according to figures from Nielsen which show the 2.25 litre box has grown 8.7% by volume in the past year.
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A poll of top-level food, drink and grocery executives at this week's IGD Convention reveals the rise of the discounters is the most "disruptive" influence on the grocery sector in the last 20 years.
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This year's English harvest is being labelled the "vintage of dreams" and "best ever" by winemakers, many of whom have finished picking ahead of schedule.
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Today's disruptive technologies will be expected by consumers tomorrow, delegates at 2014 IGD Convention told.
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There is growing frustration amongst both independents and suppliers that have signed up to the Harpers Best Practice Guidelines over those companies, particularly the large national distributors, that have not done so.
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The former team behind renowned Mayfair restaurant Scott's have joined forces with a senior Ogilvy PR to open Verden, a new wine bar and restaurant in east London.
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Open communication and a clear channel management strategy are they key to a strong, healthy relationship between independents and suppliers was the key message from yesterday's Harpers debate been leading independent merchants and suppliers.
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Former Somerfield head wine buyer Angela Mount has said buyers can be forced into going back on supplier deals and bringing money forward when supermarkets face difficult financial situations.
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Tesco has taken a bit of a battering in recent months, with profits slipping and then the little matter of the £250 million profit overstatement. But although Tesco is in the spotlight, there are issues for all of the major retailers right now, as the discounters go from strength to strength and the Big Four's choke hold on the market weakens. Harpers.co.uk spoke to some of the wine trade's key suppliers and ex-buyers to find out their views.
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A host of leading Tesco wine suppliers have said they are not surprised by the supermarket's £250 million accounting black hole - but say suppliers must "push back" harder against buyer demands.
Read more...Customers wanted The Co-operative to pull through its recent crisis, according to its chief executive Richard Pennycook.
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Waitrose is making its drinks department more of a destination by upping the ante on its in-store dining plans - with plans to ramp up grazing options by adding steak bars and by serving fresh beer.
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Bibendum expects spirits to perform strongly in the run-up to Christmas after rum and gin sales shot up in the past 12 weeks, and the number of on-trade venues selling cocktails has grown by one third in the past year.
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Renowned experimental psychologist Professor Charles Spence, who has worked with a host of top performing drinks brands, tops the bill at the upcoming Sprits Summit.
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