Specialist wine importer Hallgarten & Novum Wines has announced the launch of its Hallgarten Eco Standard, to ensure its suppliers are held accountable with the use of a grading system across four key categories in sustainability.
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In our online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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A new survey from CGA by NIQ and Fourth suggests hospitality leaders are feeling more positive about their businesses for the year ahead.
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In its World Whisky Report, online retailer Master of Malt has revealed the top five countries in growth for whisky, and Nordic countries are well-represented, namely Finland, Denmark, and Sweden.
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Alchemy Wines is the latest signatory to the Harpers Sustainability Charter, an initiative designed to galvanise the trade into climate action.
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Giaconda Estate Vineyard Chardonnay will soon be launched through La Place de Bordeaux and distributed by the respected Bordeaux négociant Jean Pierre Moueix (JP Moueix).
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In our online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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Monastrell was given a chance to shine in London recently, via a masterclass which aimed to show a sun-loving variety in a brand new light.
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Specialist wine importer, Hallgarten & Novum Wines, has announced it is running an ‘Inclusivity in Wine’ course in conjunction with the WSET, which will offer places free of charge exclusively for members of the hospitality industry from diverse backgrounds.
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Premium spirits distributor Mangrove Global has announced a new partnership with Booker Marketplace, a digital platform that provides a direct-to-store delivery service.
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In a new online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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Occitanie has established itself as one of the most dynamic regions in France for organic wine production, and this will come to the fore at the biggest-ever annual tasting hosted by Sud de France in London.
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The Scottish government has today (31 May) announced that it will be delaying the planned implementation of mandatory calorie labelling.
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On 21 June, Rioja Wine UK will host its first-ever ‘Rioja Residency’ in London – an immersive, educational journey around the region of Rioja.
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Submissions are now being invited for the 2023 edition of Harpers Design Awards, which is the leading competition of its kind in the UK market.
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The latest back and forth between the UK government and Scotland’s devolved powers has derailed plans for Scotland to include glass as part of a Deposit Return Scheme (DRS), with glass now to be fully excluded both north and south of the border.
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Champagne exports hit a record-high value-wise in 2022, with €6bn worth of fizz sales being driven by shifts in consumption from “exceptional occasions to more normal occasions”, the Comité Champagne said at its UK press briefing on 25 May.
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The Symington family estate is to produce a range of Alvarinho wines with winemaker Anselmo Mendes, following the company’s recent acquisition of Casa de Rodas.
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Majestic has relaunched its ‘Lock It In’ subscription model, offering customers cheaper prices on more than 100 best-selling wines.
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Yesterday (May 24), Bibendum welcomed the trade to its ‘A World of Fine Wine’ spring cellar-tasting featuring Old and New World regions with one notable exception – Bordeaux.
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