Champagne Jacquesson and Roussillon vineyard Le Soula are the latest producers to move its UK distribution from Fields, Morris & Verdin (FMV), the wholesale arm of Berry Bros & Rudd.
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Pernod Ricard UK (PRUK) has appointed Lucy Bearman to the newly created position of wine portfolio director.
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Food sales went through the roof in the first three weeks of the government’s The Eat Out to Help Out (EOHO) scheme, helping to normalise going out for Brits and jumpstarting the UK hospitality industry back towards health and prosperity.
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UK Hospitality (UKH) and more than 90 London-based hospitality business leaders have warned that unless there is a co-ordinated campaign to encourage tourists and office workers back to the capital, the sector is at “real risk of failure”.
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Winemaker and wine journalist Chris Wilson has announced his much talked about Cambridge urban winery will start production this month.
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The march of celebrity backed wine brands into mainstream consciousness continues with the launch of Fleur de Miraval, a new collaboration with former Hollywood power couple Brad Pitt and Angelina Jolie and the Péters family in Le Mesnil-sur-Oger.
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The Bid for Beirut fundraiser has raised close on £22,000 over the UK bank holiday weekend, with donations still coming in.
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Jancis Robinson OBE MW has partnered with Mags Janjo of MJ Wine Cellars to launch a website shining a light on wine talent in the Black, Asian and Minority Ethnic communities (BAME).
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Primum Familiae Vini (PFV), an association of twelve European family wine producers, has appointed Matthieu Perrin of Famille Perrin in the Rhone Valley as its new President.
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M&S is betting heavily on its BWS range online, according to new data from retail analysts Edge Digital Shelf.
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National Trust Scotland has partnered with Glenlivet to uncover the lost history of Scotland’s illicit stills.
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The government’s Eat Out to Help Out scheme, which ends on 31 August, is to be extended by some pubs and restaurants – but without support from the government.
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As the trade measures up to extraordinary times and swings through summer, leading businesses and operators take stock of trading conditions in the new normal.
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In the latest from Harpers Wine & Spirit’s popular series of lockdown webinars, we will be putting a spotlight on the ways businesses can ensure long-term sustainable growth.
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Harpers Design Awards 2020, the place for wines and spirits with ultimate shelf-appeal, will soon be rounding up the hopefuls for 2020.
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September will see the launch of The Colour of Wine, the first in a three part online series of events aimed at raising awareness of the contribution of people of colour in the drinks trade.
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Etienne Debbané, president and co-founder of IXSIR will be hosting a special tasting on Enotria’s Instagram page tomorrow (Thursday), with 50% of the proceeds going to relief efforts for Lebanon.
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The Portman Group has issued a strong rebuttal to a new report from the Alcohol Health Alliance (AHA) which calls alcohol labelling in the UK “inadequate”.
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As the trade measures up to extraordinary times and looks ahead beyond summer, leading operators take stock of doing business in the new normal.
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New York-based wine auction house Zachys has announced it is launching in London next month, marking its first European sale to date.
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