A British gin distilled with grapes from a Sussex vineyard is gearing up to release of its second batch following its launch in September.
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The newcomer will be available in the UK off-trade from this spring representing key appellations and crus of La Grande Bourgogne via a range comprising over thirty still and sparkling wines from throughout Burgundy and Beaujolais.
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The partnership, which starts this month, will see Hallgarten supply the entire business, including Goodwood House, Goodwood Hotel, The Kennels, Hound Lodge, Goodwood Racecourse and Goodwood Motor Circuit, with still and sparkling wine.
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Treasury Wine Estates (TWE) today appointed Tom King as its new European MD following the sudden recent passing of Dan Townsend.
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French winemaking consultant Olivier Dauga has launched a project bringing together wines from a selection of châteaux.
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A Sussex MP has proposed a new law which would force British embassies and consulates overseas to serve English and Welsh wines at events to boost post-Brexit trade.
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Diageo has revealed Aileen Keyes will take up a newly created position of head of alcohol in society, Diageo GB & Europe, following Mark Baird's departure from the business next month.
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Pernod Ricard has committed to publishing nutritional information across its strategic brands by including 'smart' codes across it major labels.
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The ONS, which has not included the price of gin in inflation calculations for 13 years, today unveiled it had re-introduced it in light of "increased expenditure" on the popular tipple, which has replaced spirit-based drinks in the basket.
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Pernod Ricard has poured Jameson into cans in a bid to up the Irish Whiskey brand's relevance among younger drinkers.
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Sherry has attracted its fair share of negative headlines in recent years, with its steadily declining volumes making it an easy target to highlight shortcomings in the wider alcohol industry.
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Sherry has attracted its fair share of negative headlines in recent years, with its steadily declining volumes making it an easy target to highlight shortcomings in the wider alcohol industry.
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The range, rolling out in the UK and other European countries from May this year followed by a worldwide launch in 2018, comprises seven variants, including more unusual cocktails such as Rosé Grapefruit, White Peach, Elderflower Lime & Mint and apple liquor Manzanita.
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Boutinot has acquired Henners Vineyards in East Sussex for an undisclosed sum, marking the first time it brings its winemaking expertise to English shores.
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Industry bodies have welcomed the European Commission's invite to the alcohol industry to develop a self-regulatory nutritional labelling proposal.
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Wine and Cognac importer Louis Latour has made two new managerial appointments in London and the North.
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In a bid to drive oversea sales and increase exports, a selection of leading producers, including Bolney Wine Estate, Chapel Down, Gusbourne, Hattingley Valley and Ridgeway Wine Estate, will be exhibiting at the event in Dusseldorf later this month.
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Wines from each arm of the Rothschild winemaking family: Domaines Barons de Rothschild (Lafite); Baron Philippe de Rothschild (Mouton); and Château Clarke (Baron Edmond de Rothschild); as well as Champagne Barons de Rothschild, will be showcased at the show in May by UK distributor Waddesdon Wine.
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Townsend, who has worked in the drinks trade for the past 30 years, died in California nine days ago on a work trip, but Harpers was asked to keep the sad news quiet by his family. He was 53.
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Berkmann Wine Cellars took the opportunity to take the temperature of up and coming grapes, styles and regions likely to cause a stir in 2017.
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