Nick Gillett: How independent brands can influence customer behaviour
Influencing consumers is something that all spirits brands try to do but it’s harder than you think.
Read more...Influencing consumers is something that all spirits brands try to do but it’s harder than you think.
Read more...Following the publication of its Alternative Packaging for Wine report in May, The Wine Society has embarked on the second phase of its packaging trial. This week, four of The Society’s most popular wines, including its top-selling wine, The Society’s White Burgundy, will be released in recycled polyethylene terephthalate (rPET) bottles.
Read more...The annual ‘World’s Best Vineyard’ winners have been announced, recognising the very best wine tourism experiences around the globe.
Read more...A Georgian Wine Festival is coming to Dartington Estate this October, curated by MWs Sarah Abbott and Justin Howard-Sneyd.
Read more...Wine data experts OENsights has partnered with Eurostat, a Directorate-General of the European Commission, to publish the latest EU wine export trends.
Read more...Fine wine importer Justerini & Brooks has expanded its portfolio of Spanish wines with the addition of Bodegas Fulcro in the Rias Baixas DO.
Read more...With a summer of sport in full swing and the women's World Cup just around the corner, new research by CGA has revealed the increased spend and dwell times pubs can enjoy when screening live sports.
Read more...A year on from its appeal to diversify its board, the Wine and Spirit Trade Association (WSTA) has welcomed four new board members.
Read more...Manchester-based distributor Boutinot Wines UK has added Bodegas Juan Gil, a leading winery in Jumilla in the south-east of Spain to its portfolio.
Read more...Hot on the heels of its 2023 show, which saw visitor numbers increase by 14% YOY, the organisers of the London Wine Fair (LWF) have today (11 July) announced the dates and venue for the 2024 edition.
Read more...According to the results of Wine Australia’s National Vintage Survey, the 2023 Australian winegrape crush was the lowest reported since 2000, a 24% decrease on the 2022 crush of 1.73m tonnes and 26% below the 10-year average of 1.78m tonnes.
Read more...In April 2023, in what was described as an “industry first”, The Wine Society announced it would prevent price increases despite the effects of high inflation and rising duty costs.
Read more...There is still time to add nominations for Harpers’ 50 Best Indies – the definitive list of the best indie merchants operating in the UK.
Read more...Cocktails in the City put some of London’s best bars front and centre last week, with the return of an alfresco celebration of urban mixology.
Read more...E. & J. Gallo Winery has teamed up with the ‘Rhône Ranger’ Randall Grahm, the Californian winemaker famed for his iterations of classic French wines.
Read more...Montalcino-based Uccelliera and Voliero have joined the Bancroft Wines portfolio, adding to its roster of family-run wineries from around the world.
Read more...Austrian Grüner Veltliner and dry Furmint from Tokaj were very much in the spotlight at a ‘benchmark’ tasting last week, hosted by Lenz M. Moser and Stefan Neumann MS.
Read more...Much has been made of the strides made by English wines, both still and sprinkling, following the marketing juggernaut that was English Wine Week.
Read more...The first vines were planted in Tejo as far back as the Roman times, so it may seem odd to describe the area as ‘on the up’. However, after a period in the 1970s, 1980s and 1990s when Portugal, as a whole, could be considered to prioritise quantity over quality, the fertile land of Tejo is producing an array of wines to be reckoned with, particularly with its indigenous varieties.
Read more...Dry sherries are being thrust into the spotlight this year, with the launch of a new campaign focusing on Jerez’s steeliest iterations.
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