With a summer of sport in full swing and the women's World Cup just around the corner, new research by CGA has revealed the increased spend and dwell times pubs can enjoy when screening live sports.
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A year on from its appeal to diversify its board, the Wine and Spirit Trade Association (WSTA) has welcomed four new board members.
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Manchester-based distributor Boutinot Wines UK has added Bodegas Juan Gil, a leading winery in Jumilla in the south-east of Spain to its portfolio.
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Hot on the heels of its 2023 show, which saw visitor numbers increase by 14% YOY, the organisers of the London Wine Fair (LWF) have today (11 July) announced the dates and venue for the 2024 edition.
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According to the results of Wine Australia’s National Vintage Survey, the 2023 Australian winegrape crush was the lowest reported since 2000, a 24% decrease on the 2022 crush of 1.73m tonnes and 26% below the 10-year average of 1.78m tonnes.
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In April 2023, in what was described as an “industry first”, The Wine Society announced it would prevent price increases despite the effects of high inflation and rising duty costs.
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There is still time to add nominations for Harpers’ 50 Best Indies – the definitive list of the best indie merchants operating in the UK.
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Cocktails in the City put some of London’s best bars front and centre last week, with the return of an alfresco celebration of urban mixology.
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E. & J. Gallo Winery has teamed up with the ‘Rhône Ranger’ Randall Grahm, the Californian winemaker famed for his iterations of classic French wines.
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Montalcino-based Uccelliera and Voliero have joined the Bancroft Wines portfolio, adding to its roster of family-run wineries from around the world.
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Austrian Grüner Veltliner and dry Furmint from Tokaj were very much in the spotlight at a ‘benchmark’ tasting last week, hosted by Lenz M. Moser and Stefan Neumann MS.
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Much has been made of the strides made by English wines, both still and sprinkling, following the marketing juggernaut that was English Wine Week.
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The first vines were planted in Tejo as far back as the Roman times, so it may seem odd to describe the area as ‘on the up’. However, after a period in the 1970s, 1980s and 1990s when Portugal, as a whole, could be considered to prioritise quantity over quality, the fertile land of Tejo is producing an array of wines to be reckoned with, particularly with its indigenous varieties.
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Dry sherries are being thrust into the spotlight this year, with the launch of a new campaign focusing on Jerez’s steeliest iterations.
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Alliance Wine has announced a partnership with the Sustainable Restaurant Association (SRA) on a project which aims to remove waste from tastings, with best practice to be shared with the wider trade.
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Cult Wines, which has its finger on the pulse of the fine wine market, reports a -0.83% decline in fine wine markets in June, marking the downturn of a broader market correction following an extended rally which ran from mid-2020 through to 2022.
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The government claims new proposals to enable businesses to ‘blend’ and ‘transform’ bulk wine on UK turf will ‘put a rocket’ under UK trade, by allowing businesses the flexibility to blend across countries of origin – though some say this will sound death knell for wines of provenance.
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Producers in New Zealand are celebrating the soaring value of total wine exports, rising by 25% to $2.4 billion in the 12 months to May 2023.
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C&C Group, one of the UK’s largest drinks distributors, has welcomed Yealands Wine Group into its diverse portfolio of drinks brands.
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Wine and Communications professional Kirsty Woodgate has been crowned 2023 Spanish Wine Master UK by Rioja winery Ramón Bilbao.
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