A third of consumers to stockpile drink and food products for Christmas
A third (34%) of consumers either have or are considering purchasing food and drink for Christmas before the end of October, new research has revealed.
Read more...A third (34%) of consumers either have or are considering purchasing food and drink for Christmas before the end of October, new research has revealed.
Read more...The Night Time Industries Association (NTIA) has called the vote on the introduction of Welsh Covid passports a ‘shambles’ and has called for an urgent revote.
Read more...Feudi di San Gregorio, one of southern Italy’s major wine companies, has obtained Equalitas Corporate certification for the year 2021.
Read more...Producers in the Conegliano Valdobbiadene Prosecco Superiore DOCG in Veneto are reporting an excellent quality 2021 harvest.
Read more...The Drinks Trust has unveiled the launch of a new vocational hardship initiative called Develop, a scheme designed to lift people out of long-term hardship and help tackle the staff and skill shortage in the drinks hospitality sector.
Read more...Kingsland Drinks has agreed a new partnership with Romanian wine producer – The Iconic Estate – in a move to further broaden its offering.
Read more...One in six (16%) hospitality jobs currently lie vacant, triggering intense competition among firms to recruit and retain team members, the latest Business Confidence Survey from CGA and Fourth has said.
Read more...Following the recent call from The Wine & Spirit Trade Association (WSTA) for the Treasury to extend the hospitality VAT reduction, leading trade bodies from the hospitality and tourism sector have aligned to add their voice to the plea.
Read more...Leading Sicilian co-operative Cantine Settesoli has renewed its commitment to environmental sustainability by implementing Alta Qualità Bio (AQB) as part of its 2021 agricultural campaign.
Read more...UK specialist agent Hatch Mansfield has announced that managerial changes will come into effect immediately.
Read more...The Wine & Spirit Trade Association (WSTA) has called on the Treasury to freeze wine and spirit duty and extend the hospitality VAT reduction in the Autumn Budget to allow the country to climb out of the Covid-19 slump.
Read more...The Scottish late-night sector has labelled the introduction of Covid passports, which came into force on Friday 1 October, as a “shambles”.
Read more...Chile’s Casa Real has become the latest New World producer to offer wine through La Place de Bordeaux, with its 2018 Reserva Especial marked for distribution via this high-end route to market with immediate effect.
Read more...London Cocktail Week is kicking off tomorrow (1 October) for another extended month-long celebration of the city’s top bars, with an emphasis on bar takeovers and bartenders flying in from all over Europe.
Read more...The International Wineries for Climate Action (IWCA) grouping has accepted application for membership from 12 new wineries to join its ranks.
Read more...The UK’s love for Australian wines shows no signs of abating. With good availability, competitive pricing, and good transport and distribution networks, supply from Australia is still extremely attractive for UK buyers and wine drinkers. Here, Paul Braydon, buying controller for Kingsland Drinks, delves into the wine trends emerging from Australia, shares insights on the category post-FTA (Free Trade Agreement), and what the UK drinks sector can expect to see next.
Read more...Wine Paris & Vinexpo Paris is returning to the city’s Expo Porte de Versailles in February 2022 for its third edition – the first time the event has been held in person since 2020.
Read more...Harpers Wine Stars awards is gearing up for its early 2022 round of judging, with entries for the competition invited by 14 October this year.
Read more...Dine-in occasions are on the rise as consumers return in-person to restaurants – a shift in consumption patterns which has resulted in greater buy-in for drinks.
Read more...A new report from the OIV shows that organic viticulture is gaining major ground across the world, with nearly half-a-million hectares worldwide now dedicated to organic vines.
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