
The week that was: Top news, Q&As and opinion
In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
Read more...In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
Read more...Liberty Wines has become the UK agent for Tosa Brewery’s Keigetsu range, marking the first time they’ve added a Sake into their portfolio.
Read more...Scotch brand owner Edrington has reported seeing results from its five-year strategy plan after yearly profits soared 32% to reach £91m.
Read more...Scottish agency and fine wine merchants Woodwinters is heading south of the border in order to give its agencies better distribution around the UK.
Read more...Cheeky Young Wines Co, part of International Wine Shippers, has made its UK debut with the launch of a Prosecco.
Read more...A truly collaborative day was had by all at the second edition of Harpers’ Think Indie, Drink Indie event, which celebrates the UK’s thriving independent sector and also puts the needs of its business community at the centre of a daylong series of events.
Read more...Ehrmanns has added a Tempranillo to its Beefsteak Club portfolio, marking the brand’s first move outside Argentina.
Read more...Wine writer and the recently named Fortnum & Mason’s Best Drink Writer of 2017 has published his book on Georgian wine.
Read more...Welcome to the second outing of our 50 Best Indies Awards, once again recognising those independent merchants that have done the most to drive forward quality and innovation, while engaging their customers and providing a benchmark for the trade.
Read more...Garcon Wines, inventor of the 750ml flattened wine bottle, has been granted IP protection for its Bordeaux and Burgundy wine bottle shapes.
Read more...Jackson Family Wines (JFW) has built its reputation based on its presence in California, where it owns over 5,666 hectares (14,000 acres), spread across key subzones Napa, Sonoma, Santa Barbara, Monterey and Mendocino.
Read more...Hi-Spirits has unveiled a new heritage-inspired look for Tuaca Liquore Italiano, also designed to celebrate the spirit’s authentic credentials.
Read more...Drinkaware is set to shift its focus from under-age to older drinkers as part of a new five-year strategy.
Read more...Halewood Wines & Spirits is marking itself out as a contender in the global craft beer market via a new investment deal with Sadler’s Brewing Co.
Read more...A new fair bulk wine fair is on its way to our shores and is due to cater to the needs of the growing bulk wine industry.
Read more...The Harpers team joins many in the trade in expressing our sadness at news of the passing of Tim Stanley-Clarke, a much liked figure best known as a highly knowledgeable champion of Port, whose face was a long familiar and respected presence on the British wine scene.
Read more...It is with great sadness that Harpers has learned of the passing of Berkmann Wine Cellars long-serving sales director, Jacquie Kay.
Read more...Uruguayan producer Bodega Garzon unveiled the first edition of its new Balasto 2015 blend during an event presided over by celebrated asado chef Francis Mallman during Vinexpo.
Read more...There will be no chance of food overshadowing the drinks list in Cub, a new venture between drinks maestro Ryan Chetiyawardana (aka Mr Lyan) and nose-to-tail Brighton restaurant Silo.
Read more...ARAEX Grands Spanish Fine Wines is in the process of adding producers from two further DOs to its country-wide collection of estates, bringing Priorat and Jerez into the fold.
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