Zonin1821 has introduced two estates into its fine wine portfolio – Damilano Winery, a venerable Barolo producer hailing from Piemonte, and Siddùra, an emerging star from the scenic landscapes of Sardinia.
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Flor de Caña Rum, known for its distinction as the world's first carbon-neutral and Fair-Trade-certified spirit, has invited UK mixologists to register for the Sustainable Cocktail Challenge 2024.
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The 2024 London Wine Fair session schedule is now live, offering attendees a glimpse of what to expect from the upcoming trade show.
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For star Spanish producer Raul Perez, who’s done much to put Bierzo on the map of wine, the key to production has always been the use of field blends of old vines, bringing depth and consistency to wines.
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Christie’s recent auction of rare wines, art and memorabilia from the iconic Le Gavroche restaurant has made headlines, with proceeds exceeding £2m. Following the closure of the revered two-Michelin-starred Mayfair establishment after 57 years of service, items from the Roux family’s legacy were put up for sale earlier this month.
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Efforts to align the UK's bottle deposit and return scheme (DRS) across all four nations have hit a snag, with an anticipated launch pushed back to 2027, marking a four-year extension from the original timeline.
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A group of 12 female-led wine importers has united under the banner of The CollectEve, an innovative alliance committed to empowering women within the wine industry.
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The Washington State Wine Commission landed in London on 24 April, signalling its alignment with several WA partners, revealing a new and more holistic strategy in promoting its wines.
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In the heart of Spain’s renowned Rioja wine region, Ramón Bilbao stands as a testament to a century of winemaking excellence and innovation. Founded in 1924, the winery has remained steadfast in its commitment to crafting exceptional wines that reflect the unique terroir of Rioja while embracing modern techniques and sustainable practices.
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The Harpers Top 50 Drinks Wholesalers list is once again open for nominations from the trade.
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Pernod Ricard, a global leader in the spirits and wine industry, has reported robust performance in its third-quarter sales figures, indicating improving momentum across various markets. Despite challenges in certain regions like China and the US, Pernod’s premium international spirits portfolio and broad geographic footprint have largely mitigated the impact.
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Amber Beverage UK (ABUK) has announced the addition of Flor de Caña to its portfolio.
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A record number of graduates were awarded their Diploma by the WSET (Wine & Spirit Education Trust) last night at the annual ceremony in London’s Guildhall.
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On St. George’s Day, 23 April, The Fladgate Partnership traditionally discloses whether it will introduce a new Vintage Port release.
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Coravin, the leading company in wine preservation technology, has launched its latest global venture aimed at revolutionising the ‘by the glass’ wine experience on a global scale.
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A brewing company has won a legal battle against Alcohol Change UK (ACUK), the charity behind the annual alcohol abstention campaign ‘Dry January’. The dispute arose when ACUK attempted to extend its trademark to cover sales of products such as low-alcohol beers.
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James Wheeler has assumed the role of director at Lyan Bars, joining forces with bartender Ryan Chetiyawardana (aka Mr Lyan) and MD Alex Lawrence. Wheeler’s tenure spans over nine years with the Lore Group, overseeing the Lyan bars portfolio including Seed Library at One Hundred Shoreditch and Lyaness at Sea Containers. His new responsibilities extend to overseeing all Mr Lyan bars globally, including Super Lyan in Amsterdam and Silver Lyan in Washington DC.
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Alcohol-related deaths in the UK hit a record high in 2022, with nearly 2,500 more fatalities compared to 2019, according to official figures from the Office for National Statistics (ONS).
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The Symington family has introduced the 2022 Capela do Vesúvio Vintage Port, marking only the fifth vintage of the micro-terroir wine.
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Campari Group is set to double the production capacity of Aperol by expanding its Novi Ligure Plant, the group’s largest production hub globally.
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