New 8.5% abv wine set for pubs
A new wine brand with an alcohol level of 8.5% by volume is to hit pubs in mid-April, and is likely to herald the emergence of a mid-strength wine category in the UK.
A new wine brand with an alcohol level of 8.5% by volume is to hit pubs in mid-April, and is likely to herald the emergence of a mid-strength wine category in the UK.
The Portman Group, the marketing watchdog of the drinks industry, has questioned whether the promotion of shooter' and slammer' shots should be curbed, as it prepares to publish its latest Code of Practice.
Constellation Brands, the world's biggest wine producer, has warned investors net sales could fall by up to 14% in the next financial year as it continues to be hit by a combination of the glut of wine in Australia and intensifying private label competition in the UK.
Diageo's shares have risen by 23% in the past year and its figures for the half-year to 31 December show why.
The Italian Trade Commission (ICE) will hold a UK trade tasting for the first time in eight years on Wednesday. With no generic body, Italian tastings in the UK have focused on single Italian regions that wanted to promote their wines, but now ICE has united more than 60 producers from the north, south and islands. Every producer will send a representative, and there will be a tasting in Dublin two days before the London event.
If there has been one undisputed champion of the UK drinks market during the past decade it has been vodka. The clear viscous liquid with no discernible colour and little in the way of aroma or flavour has won over legions of (mostly younger) consumers, and in recent years has grown to become the UK's largest spirit category, accounting for around 28% of the UK market. The previous champion, blended whisky, has been sent sprawling on to the canvas by the young upstart and now holds just 25% of the total market (AC Nielsen total market MAT to end of December 2006). Overall, the vodka market has grown by 55% since 1997 (Euromonitor), reaching 75 million litres last year, an astonishing compound growth rate of around 5% each and every year.
Tucked under a railway arch beneath Snowhill station is a rare gem, Birmingham's only independent retail wine specialist. The Connolly family have been involved in the wine trade for over four generations, but the current business was established by Pat Connolly in 1976. Chris, then training as an estate agent, joined his father in 1979, simply to provide cover. Now 47, he has succeeded his father as managing director, and last year Connolly's celebrated its 30th anniversary.
Read more...Nyetimber Vineyards, the English sparkling wine company, is considering building a new winery to cope with its heavy planting programme.
Bordeaux sales in the UK were up 6% by volume and 7% by value in 2006, following a poor performance in the previous year.
European parliamentarians have voted 484 to 129 against Commission grubbing-up proposals, showing the strength of feeling against reducing the size of the European vineyard.
Hungary lays claim to possibly the worst evening of my wine-buying career on a visit to a newly privatised winery back in the early 1990s. In spite of memories of spectacularly nasty wine and even grimmer food, it was clear then that the country's great strength was, and is, its people.
Read more...Randall Grahm of California producer Bonny Doon is to start producing Grner Veltliner, Chenin Blanc and Riesling in large quantities from next year.
The new Drinkaware Trust has named its first-ever board of trustees. The charity's 10 voluntary trustees will be responsible for creating a programme to tackle alcohol harm and promote responsible drinking in the UK.
Award-winning winemaker Louisa Rose is the new chief winemaker at Yalumba, Australia's oldest family-owned winery, based in the Barossa. She was quietly' appointed on 1 December, taking over from Alan Hoey, who has been made manager of wineries and operations.
California's crop last year was 20% down on 2005, preliminary figures showed, calming fears of another grape glut.
Growers in South Africa are being paid not to harvest grapes, while others are selling up their farms as severe oversupply hits the industry.
Diageo has announced plans to invest 100 million to increase its production of Scotch whisky.
Beam Global, whose brands include Courvoisier Cognac, Harveys Sherry and Cockburn's Port, has reported growth of more than 10% by value, despite almost every category being in decline in the UK.
Tawny Port will be the focus of the 2007 programme of the Instituto dos Vinhos do Douro e do Porto (IVDP).
There should be great opportunities for Portugal in the UK, but despite the fact that the country's winemakers have started to make great red wines and decent whites, it has yet to fulfil its potential. At this month's 50 Great Wines of Portugal event there was more interest than ever before - the wines had run out by 4 pm - and the event will move to a bigger venue next year.