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The government has announced that it will extend the alcohol off-sales easement, introduced during the pandemic, to September 2023, following a campaign led by UKHospitality and other sector bodies.
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Austria’s Zweigelt may be 100 years old, but on the evidence of a tasting laid on by Neusiedlersee DAC at London’s Trivet restaurant, the variety is as fresh as they come.
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Following research earlier in the year to better understand its customer’s needs, Cadman Fine Wines has announced the launch of a new website for its wine retail businesses, complete with crypto payment functionality.
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In a rapidly warming world the wine industry needs to modernise and that means embracing bulk, argues Richard Lloyd, general manager at The Park, Europe’s largest wine packaging facility.
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Now in its second year, Bordeaux Day returned to Manchester and London this week for two days of tastings, meetings and conversations.
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After a fourteen year absence; the UK’s largest specialist retailer, Majestic, is reentering the en primeur market with a new campaign for Bordeaux’s 2021 vintage.
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London wine merchant Justerini & Brooks has announced a new, exclusive partnership with Reenen Borman, one of South Africa’s brightest young producers.
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A new report, Future Shock – Leaving Covid Behind, shows sales are back to pre-pandemic levels, but 15% of roles remain vacant, costs are spiralling, and the cost of living challenges is impacting consumer spending.
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Herdade dos Grous has joined the International Wineries for Climate Action (IWCA), committing to reduce Greenhouse Gas (GHG) emissions annually and achieve carbon neutrality by 2050.
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Award-winning London bar, Artesian, will launch Artesian Atelier this month, a workshop and guest bar series for mixologists.
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Hampshire-based Vineyard, Exton Park, has announced the appointment of Robin McMillan as its new CEO.
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Capgemini has announced its June IMRG Capgemini Online Retail Index, which tracks the online sales performance of over 200 retailers.
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Spearhead, the Black-owned African spirits group, has raised $3 million.
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New research has shown how the booming low and no category has established a new middle ground, where moderate drinkers are increasingly the ones pushing the category to new levels of growth.
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A one-of-a-kind 1975 cask of Ardbeg Islay single malt Scotch whisky, which survived the distillery’s two brushes with closure, has sold to a private collector in Asia for £16million.
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New research has revealed how climate change is likely to increase potential wine production in the UK, with conditions projected to resemble those in famous growing regions of France and Germany.
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Australian wine will soon have a clear roadmap to achieve net-zero carbon emissions after a new investment was announced by Wine Australia.
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The International Wine Challenge (IWC) awards were announced on a fine summer’s evening last night at London’s Hurlingham Club, where the achievements of both on and off-trade were celebrated alongside a number of new award categories.
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As 2021 bottles hit shelves, a summary of the Vins de Provence harvest has been released.
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Award-winning English winery, Hattingley Valley, has appointed a new head winemaker, Robert MacCulloch MW.
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