- Home
- News
Staff shortages in the hospitality industry are reaching critical levels and causing nearly half (45%) of operators to cut trading hours or capacity in order to cope, a new survey has said.
Read more...
|
Delivering cooler-climate diversity from myriad sub-regions, New York State’s wine industry is increasingly turning its head towards cosmopolitan export markets such as the UK.
Read more...
Mark Ron Patana from Medlar has been chosen as the winner of the 2022 UK Ruinart Sommelier Challenge, following a fiercely fought final which took place at the IRIS Studios in London on Monday, June 20. The Runners up were Frédéric Monnery from Coravin and Faidon Dernikos from 67 Pall Mall.
Read more...
Pernod Ricard has partnered with local communities in London and Scotland for the tenth edition of its Responsib’All Day – an initiative set up with the aim of helping to protect and restore biodiversity around the UK.
Read more...
Barrique Fine Wines, Broadland Drinks and Spirits of Virtue have become the latest signatories to Harpers Sustainability Charter.
Read more...
According to the new Lumina Intelligence Eating Out Market Report, the UK on-trade is set to value £95.2 billion in 2022, +4% versus its 2019 value, meaning that inflation is outpacing market growth.
Read more...
Liberty Wines celebrated its 25th anniversary yesterday at its usual spot at the Oval Cricket Ground, where the event took a greatest hits approach to celebrate a quarter of a century in business.
Read more...
Nusrat Ghani, MP for Wealden and co-chair of the All-Party Parliamentary Group (APPG) for Wine and Spirits, wants to see the government do more to help English and Welsh winemakers.
Read more...
The Big G Trade Sessions are still going ahead as planned despite national train strikes causing travel disruptions on days adjacent to the event.
Read more...
Chateau Ksara, a leading Lebanese wine producer and one of the country’s oldest companies, has announced it is pushing forward with a roster of new climate action initiatives to tackle “extreme pressure” on natural resources.
Read more...
Following the success of the live event earlier this month, the London Wine Fair digital event launches today, which will include an intuitive digital platform with unmissable masterclasses, AI-powered matchmaking and much more.
Read more...
The prestigious Rhône Valley wine appellation Hermitage has launched its online wine auction, which will be open for bidding until Tuesday 21 June, at 4pm via the fine wine auction marketplace Bid For Wine.
Read more...
A new report warns today that the cost-of-living crisis could severely hamper the hospitality and leisure sector’s post-pandemic recovery amid a widespread lack of staff.
Read more...
The annual English Wine Week celebration returns tomorrow with a fully-fledged programme of events from 18-26 June.
Read more...
Organisers of Sud de France have taken the decision to delay next week’s tasting due to ongoing travel disruption, with the event now being pushed back from June to July.
Read more...
Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in May were just 0.1% ahead of the pre-Covid-19 levels of 2019, the latest Coffer CGA Business Tracker reveals.
Read more...
New Zealand’s latest harvest will help to re-build stocks following a small and disappointing crop in 2021, which has led to a “significant shortage” of wine, New Zealand Winegrowers has said.
Read more...
Octavian, the expert wine storage facility based in Wiltshire, is launching a new customer portal with a fully integrated exchange for its private customers.
Read more...
After a two-and-a-half-year break due to Covid, the Gonzalez Byass UK portfolio tasting returned yesterday at the Savoy Place, overlooking the Thames.
Read more...
In a first for New Zealand, Craggy Range is to feature in the September release on La Place de Bordeaux.
Read more...