Letter to Scottish government calls for delay to DRS
Hundreds of businesses have joined forces calling on the Scottish government to “delay, review and rethink” its Deposit Return Scheme.
Read more...Hundreds of businesses have joined forces calling on the Scottish government to “delay, review and rethink” its Deposit Return Scheme.
Read more...Fine wine ‘guru’ Liv-ex continues to present a picture of a global market in stagnation, albeit there was some positive movement in February 2023.
Read more...Harpers is excited to be hosting an in-depth look at the future of Spanish viticulture this week, organised in collaboration with Wines from Spain.
Read more...The Austrian Wine Marketing Board has released its assessment of last year's vintage, highlighting the “unusual weather conditions that certainly put Austrian winemakers through their paces.”
Read more...Leading retailer Majestic is inviting 12 new candidates to join its industry-leading Diversity in Wine scholarship programme.
Read more...The globally known Spirit of Speyside Whisky Festival is returning in spring 2023, with many of the industry’s top female leaders and whisky-makers at the heart of the event.
Read more...The Windsor Framework Agreement, a system designed to facilitate the movement of goods from GB to Ireland post-Brexit has been welcomed by the UK wine and spirit businesses.
Read more...Rare Restaurants, the boutique hospitality group consisting of modern Argentinian steak restaurants Gaucho and M Restaurants, has taken home the title of Business of the Year at the City A.M. Awards.
Read more...The Scottish Licensed Trade Association (SLTA) continues to express serious concerns over the Deposit Return Scheme (DRS) ahead of the August launch date with many questions about its operation still unanswered and small businesses still disadvantaged.
Read more...Premium RTD brands; The Uncommon, Jukes, MOTH Drinks, Longbottom, and TRIP are leading a campaign to encourage the on-trade to adopt the can.
Read more...Exclusive research conducted in partnership with CGA by NielsenIQ shows how the cost of living crisis and the Covid-19 pandemic have fundamentally shifted the online customer journey for British, French and German consumers that visit pubs and restaurants.
Read more...Sustainable Winegrowing Australia released its Impact Report for the 2021–22 financial year this week, revealing a record growth in membership by Australian grape growers and winemakers.
Read more...The Wine & Spirit Trade Association (WSTA) is seeking new board members who will help add diversity to its team, having revised its recruitment strategy.
Read more...UK gin exports returned to growth in 2022, with South America and Asia leading the upturn, although EU sales, including to leading market Spain, remained significantly lower.
Read more...Symington Family Estates has launched a new Douro white, Pequeno Dilema 2020, as part of what the company describes as its “mission” to demonstrate that Port’s vineyards can also produce “outstanding white wines”.
Read more...Once dubbed the ‘Hollywood of Chile” by regional expert Amanda Barnes, Colchagua Valley is on track to lead the next generation of rising stars by dint of its focus on artisanal diversity.
Read more...The impact of Cyclone Gabrielle on vineyards in flooded areas in the North Island is still being assessed, but clean-up is underway as winegrowers look towards this year’s harvest, said Philip Gregan, CEO of New Zealand Winegrowers.
Read more...Chiaretto for Christmas? Sadly, despite more and more people drinking pink all year round, Italy’s bestselling Rosado Chiaretto di Bardolino didn’t grace many British dinner tables last December and won’t at Easter. A quick Google suggests some retailers stock it – Fortnums has two – but most main supermarkets and even The Wine Society draw a blank, suggesting the limited inroads it has made here. Which is frankly rather surprising, given the history of this wine, and the increasing popularity of the rather similar Provence rosé.
Read more...The slow but steady creep of Argentina’s white wines into new territories has entered a new chapter at Susana Balbo Wines, where the winemaking team has been experimenting with what it believes could be the Uco Valley’s first white-only appellation.
Read more...The family-run Australian winery De Bortoli has been recognised as the first Platinum Partner by the Sustainability Advantage Programme.
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