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Published: 24 January, 2025
Wines Unearthed has announced its second showing at Wine Paris, where it will be presenting wines from 16 countries. The organisation seeks to support small and medium-sized producers without representation in various markets and give them greater exposure at events such as this Paris-based trade show.
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Published: 24 January, 2025
Berkmann Wine Cellars has announced the additions of Kooyong from the Mornington Peninsula and South Australia’s Rieslingfreak.
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Published: 24 January, 2025
Has Greece reached a tipping point in the UK? Certainly, the many producers at Maltby&Greek’s annual showcase tasting in London were hopeful that this is the case, with the hard graft and shoe leather that both they and their importer have put in over the last decade now seemingly paying off.
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Published: 23 January, 2025
The Australian wine giant is among three new signatories to the scheme, as well as South African winery Botanica Wines and Albert Heijin, the Netherland’s largest supermarket group.
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Published: 23 January, 2025
The specialist importer has continued its portfolio expansion drive with the addition of Kiwi stalwarts Craggy Range of Hawke’s Bay, North Canterbury’s Pyramid Valley, SPOKE Winery hailing from Marlborough and Nelson’s Neudorf.
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Published: 23 January, 2025
South Africa’s wine exports have weathered a steadily contracting global wine market to reflect modest value growth in 2024, Wines of South Africa (WoSA) CEO Siobhan Thompson has said.
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Published: 23 January, 2025
Specialist German importer The Wine Barn is marking its quarter century at its annual tasting on 3 February with a full house showing of all 15 winemakers.
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Published: 22 January, 2025
Sparkling wines and sustainability are at the forefront of Liberty Wines push into the challenging 2025 market in the UK, with Spain also an expected driver of sales.
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Published: 22 January, 2025
New figures from CGA RSM Hospitality Business Tracker shows year-on-year growth of 3.2% for December 2024, reflecting a month of boosted sales for hospitality.
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Published: 22 January, 2025
Camino, the Spanish tapas bar and restaurant whose portfolio includes Bar Rioja, a bar dedicated solely to wines from the region, is opening two new venues in Farringdon and Kings Cross.
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Published: 21 January, 2025
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Published: 21 January, 2025
The changes to employer national insurance contributions (NICs) will see more than 774,000 workers newly eligible for the contributions. This figure represents almost 63% of workers who were previously ineligible. UKHospitality predicts this could cost the hospitality sector up to £1bn.
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Published: 20 January, 2025
Teresa Heuzenroeder, a winemaker with a vast array experience both side of the Bass Strait, has been appointed to the role of senior sparkling winemaker by the Tasmanian winery.
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Published: 20 January, 2025
Le Comité Interprofessionnel du vin de Champagne (CIVIC) has announced the wine’s total shipments for 2024 accounted for 271.4m bottles, down 9.2% on the previous year.
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Published: 20 January, 2025
France’s increasing regional complexity has made its tasting format something of an intermittent affair in recent times, with the country’s myriad interprofessional bodies usually heading up smaller regional tastings throughout the year.
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Published: 20 January, 2025
The introduction of 40% business rates relief for hospitality venues in Scotland with a rateable value of up to £51,000 will be a welcome introduction for many but could see more than 2,500 businesses ineligible for the scheme.
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Published: 17 January, 2025
Berry Bros. & Rudd have announced that across their business they have reduced emissions by 15%, as well as a number of other environmental milestones. The progress was detailed in their 2023/24 Impact Report, outlining the steps the merchant has been taking to bolster sustainability.
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Published: 20 January, 2025
This time of year, is when I must start polishing my crystal ball in the hope I can come up with a few nuggets of prophecy for the spirits industry, for the year ahead. And whilst I’m not Mystic Meg, I foresee the year to come as one of change; a year filled with lofty highs and disappointing lows. The way I see it, 2024 has seen a few big success stories, which have laid the groundwork to enjoy more success in 2025. But 2024 was also a tricky year for many producers, and, with plenty of regulatory and legislative upheaval expected, 2025 does look like it might have a few surprises in store for us. Here are my predictions on what could be, a rollercoaster of a year, for the great British booze industry.
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Published: 17 January, 2025
David Furer reflects on the often overlooked but increasingly impressive wines from Tuscany’s more affordable rival, the Romagna DOC and its 16 sub-zones.
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Published: 17 January, 2025
Proof Drinks has announced the sad passing of its co-founder, James McDermott, who will be missed by all at the independent spirits distributor as well as his colleagues in the industry.
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