
Sherry puts the spotlight on fino
Dry sherries are being thrust into the spotlight this year, with the launch of a new campaign focusing on Jerez’s steeliest iterations.
Read more...Dry sherries are being thrust into the spotlight this year, with the launch of a new campaign focusing on Jerez’s steeliest iterations.
Read more...November and December is the time when fortifieds come out to play. At least, they do in the press. Probably 90% of port and sherry’s column inches occur in the month before Christmas.
Read more...Chefs and sommeliers at restaurants across the UK are invited to enter the world's top competition for Sherry.
Read more...González Byass has launched the 13th edition of its unfiltered and unclarified fino, Tio Pepe En Rama, in the UK.
Read more...Promotional body Sherry from Spain has launched a new promotional drive in the UK market, designed to build awareness and transform sherry's image across both the on-trade and direct-to-consumer channels.
Read more...After a two year break due to the pandemic, Gonzalez Byass is once again hosting the world’s largest international sherry cocktail competition.
Read more...In Association With Gonzalez Byass
Sherry’s flagship culinary competition has announced the judges for this year’s edition, with Sarah Jane Evans MW, Matthieu Longuere MS, and Anna Haugh all due to appear in this year’s prestigious hot seat.
Read more...Bar 44 Group’s co-owner and self-confessed sherry nut Owen Morgan talks Andrew Catchpole through launching Manzanilla 44 with Bodegas Barón and generally advancing the cause.
Read more...Long known for their passionate support of sherry, 44 Group founders the Morgan brothers have gone a step further and launched their own Manzanilla.
Read more...González Byass has released an ultra-limited-edition Pedro Ximénez – with just 78 bottles for sale.
Read more...Historic Sherry brand Tío Pepe is adding a new page to its story with the launch of a boutique hotel within the grounds of the González Byass winery.
Read more...Bodegas Hidalgo has announced the spring 2020 release of its La Gitana En Rama Manzanilla sherry in the UK.
Read more...Gonzalez Byass is to release a new Domecq Manzanilla in the UK made at Delgado Zuleta in Andalucia’s Sanlúcar de Barrameda.
Read more...A decade ago, González Byass UK managed to shake up a moribund sherry category with Tio Pepe En Rama. Jo Gilbert dissects its success
Read more...Tio Pepe is celebrating ten years of shaking up moribund sherry sales with its en rama or ‘raw’ sherries, which established a new category in the UK.
Read more...Newly formed sherry brand XECO Wines has appointed Tortuga Brands as its exclusive UK distributor with sole responsibility for its sales and marketing.
Read more...Bibendum has expanded its premium Sherry portfolio with the addition of La Guita.
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