SOPEXA has been apointed to work alongside ICEX to promote Spain’s vibrant food and wine heritage, which has been revived by a young generation of producers and winemakers determined to showcase their modern take on century-old traditions to the British market.
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In a sector facing soaring costs and plummeting consumer confidence, today’s increase in VAT gives operators a tough decision to make on price rises.
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Yesterday, the cross-party, cross-business UK Trade and Business Commission heard that post-Brexit import checks would create less choice and higher prices for UK wine consumers.
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In support of the challenging times faced by the on-trade, Hatch Mansfield and Maison Louis Jadot are standing – or cycling – shoulder to shoulder for the inaugural Bike to Care en Bourgogne.
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If a magnum of La Fiorita “Fiore di No War” 2016 Brunello de Montalcino appeals, or tickets to Simple Minds summer show, perhaps a stay at Quinta do Noval or a wine dinner with David Gleave MW at Luca, then these are just some of the incredible number of lots being offered at the Wine Unites for Ukraine auction from 1 to 3 April.
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The Portman Group today issued updated guidance to drinks companies on the fast-growing hard seltzer category, after research found there is low understanding among consumers that the drink is alcoholic.
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Oz Clarke, the wine writer and presenter, waxed lyrical about the wonders of Portuguese wine during a masterclass on Tuesday, explaining to the audience why the on-trade should sit up and take notice.
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Casillero del Diablo, Concha y Toro’s (CyT) flagship brand, is looking to nab a greater share of the Sauvignon Blanc pie with the launch of a premium coastal wine from Colchagua’s Ucuquer vineyard.
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The Wines from Spain Annual Tasting, the most comprehensive tasting of Spanish wines for the UK trade and press, is back with a series of in-person and digital tastings in June 2022. Leading importers and exporters of Spanish wines will present their latest portfolios featuring Spain’s wealth of DOs, styles and grape varieties.
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After a slow start, harvest is well underway as more than half of South Africa’s 2022 wine grape crop has already been taken in at cellars. The crop is still estimated to be smaller than in 2021 but larger than the five-year average.
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DEFRA has announced today that they will not include glass bottles in the Deposit Return Scheme (DRS) for England and Northern Ireland.
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Loire Valley Wines is again running its popular independent wine merchant promotion this Spring/Summer.
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Lay & Wheeler has unveiled new branding, the first rebrand for the company in over 10 years, reflecting the business’s focus on the future.
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Last week’s out-of-home drinks sales were 7% up on pre-pandemic levels, CGA’s latest Drinks Recovery Tracker reveals.
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Burgundy is struggling to keep up with rising demand, as a record revenue-producing year in 2021 now puts pressure on winemakers to make the most of depleted stocks.
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After a 6% drop in 2020, winery sales bounced back by 9% last year, according to data released by the Provence Wine Council (CIVP). The recovery is mainly due to good export figures, fuelled by booming European markets, and increased sales in channels such as wine merchants and hospitality outlets.
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Maidstone Borough Council has accepted Balfour Winery entrepreneur Richard Balfour-Lynn’s proposal to develop plans to create a boutique wine hotel in the Archbishop’s Palace, Maidstone, Kent.
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For 92 years, the Oscars has been the most significant awards ceremony in the movie industry. Over the last nine decades, thousands of films have collected awards in various categories, from Best Picture to Best Special Effects. A large majority of those will feature some degree of alcohol consumption, incidental or otherwise.
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The free-wheeling Golden State has taken a dip into the more stratified world of wine classification, unveiling its inaugural The California List in London amidst samples of some of its most famous and sought-after wines.
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The Barrio de la Estación International Wine Encounter (BEIWE) combined two great wine regions, Rioja and Bordeaux, as five hundred wine professionals visited the historic Haro Station District for a tasting to remember.
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