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Published: 07 March, 2024
A spokesperson for Vagabond Wines, the popular ‘self-pour’ wine bar chain founded by Stephen Finch in 2009, has confirmed the business will continue to trade as usual despite running into financial difficulties.
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Published: 07 March, 2024
InchDairnie Distillery, producers of RyeLaw Fife Single Grain Scotch Whisky have signed a three-year distribution agreement with Disaronno International UK.
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Published: 06 March, 2024
The government dashed hopes of a cut to alcohol duty following the announcement of the Spring Budget today (6 March) by chancellor Jeremy Hunt.
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Published: 06 March, 2024
More than a decade in the making, The Wine Society has released a limited-edition collection of fine wines from some of the world’s most iconic producers.
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Published: 06 March, 2024
Hospitality charity Only A Pavement Away is celebrating a major milestone as reaches its five-year anniversary, by helping to place over 450 people into employment.
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Published: 06 March, 2024
From this Friday (8 March), London Underground and rail fares on pay-as-you-go and Oyster will be off-peak all day on Fridays, as part of an initiative to encourage businesses to return to the office five days a week.
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Published: 05 March, 2024
Returning after a post-pandemic hiatus, the Sommelier Wine Awards (SWA), a competition for wines in the on-trade, has revealed its official glassware partner – the Jancis Robinson Collection.
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Published: 04 March, 2024
Bath-based wine merchant Novel Wines has announced it will shut its brick-and-mortar shop as it pursues wholesale expansion and online sales.
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Published: 04 March, 2024
Mentzendorff has swelled the ranks of its shareholder brands since new MD Justin Liddle took the top job in November, with two new additions which include the Fladgate Partnership’s first foray into light wine.
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Published: 04 March, 2024
C&C Group, the UK’s largest drinks distributor, has unveiled its new London distribution depot, Orbital West, in Heathrow. The new flagship facility will increase capacity for its portfolio of branded beer, cider, wine, spirits, and soft drinks.
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Published: 04 March, 2024
The highest-ever number of English wine producers will be exhibiting at ProWein this year, WineGB has confirmed.
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Published: 04 March, 2024
In the first of a new quarterly column supporting The Drinks Trust, CEO Ross Carter outlines the important work the body does in ‘Assisting, Restoring and Developing’ the drinks and hospitality workforce.
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Published: 01 March, 2024
WineGB’s head of marketing, Julia Trustman Eve, is to leave her role after 30 years of service, as part of a wider reshuffle for the trade body.
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Published: 01 March, 2024
The Wine and Spirit Trade Association (WSTA) along with over 100 UK wine and spirit producers, retailers and hospitality businesses have called on the government to cut duty in a ‘last-ditch plea’ ahead of the Budget announcement on 6 March.
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Published: 01 March, 2024
As the Harpers archive heads for California, Andrew Catchpole speaks to UC Davis Library’s food and wine archivist Audrey Russek about its importance as a resource for research and the timeline for digitizing the collection
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Published: 29 February, 2024
Discounter Aldi has lost its appeal against a High Court ruling which found it had copied the design of Marks & Spencer’s light-up Christmas gin bottles.
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Published: 29 February, 2024
Bibendum’s annual spring tasting returned to a packed-out Battersea Arts Centre on Tuesday (27 February), showcasing 300 wines via various tasting trails, curated and researched by the company’s insights team.
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Published: 28 February, 2024
Enotria & Coe’s new CEO has spent the months since his inauguration working on honing a back-to-basics approach while refocusing parts of the business which “felt a bit unstructured”.
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Published: 28 February, 2024
Spirits Distributor Mangrove Global has partnered with Hawksmoor to launch a new series of seminars to promote gender equality in the drinks trade.
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Published: 28 February, 2024
The Scottish Budget for 2024-25 was passed unchanged at Holyrood yesterday (27 February), with hospitality businesses north of the border hanging in the balance.
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