
Naked Wines boosts Majestic half year performance
Majestic Wine said it is ready to “put our foot on the gas and accelerate growth” on unveiling its half year results today.
Read more...Majestic Wine said it is ready to “put our foot on the gas and accelerate growth” on unveiling its half year results today.
Read more...The Languedoc is set to become one of the key regions for growing Burgundian varieties over the next decade, according to winemaker Laurent Delaunay of Abbotts and Delauney.
Read more...Duty on wines, spirits and beers is to be frozen, Chancellor Philip Hammond announced in today’s budget, allaying trade fears of another rise in line with inflation.
Read more...The UK’s first ever Cognac Show tasting will take place next April 2018, Harpers can reveal.
Read more...Cava producers in Extremadura, South West Spain, are fighting a move from the Spanish government to ban further plantings of Cava grapes until beyond 2020.
Read more...The New Zealand Winegrowers is to hold its Annual Trade Tasting in January at a new venue with a range of new features.
Read more...In response to what it describes as “massive changes” in the market, Carlsberg’s wine division Crown Cellars has teamed up with the Thinking Drinkers to bring its premium spirits portfolio to greater prominence alongside its wines with the launch of Spirits.
Read more...Scotland intends to introduce a minimum unit price (MUP) for alcohol on 1 May 2018 at 50p per unit.
Read more...Drinks charity The Benevolent is launching a ‘Thanks for Giving’ silent auction on 23 November to raise funds.
Read more...The apex of The City’s Gherkin building provided a suitably swish setting for the UK launch of the new Cava de Paraje Calificado on Monday, signalling the quality-focused ambition of Penedes leading sparkling winemakers.
Read more...Philip Hammond is being labelled a “scrooge” after it was revealed he will be one of the worst Chancellors to tax the wine and spirit sector if he pursues the planned increase in the Budget tomorrow (Wednesday, 22 November).
Read more...Adelaide Hills is one of the most prominent of South Australia’s high-altitude regions, with elevation of up to 450m and winds from the Gulf st Vincent coast helping to temper the Aussie sunshine and produce some seriously cool, cool climate wines.
Read more...Marrenon, the southeast France producer, is re-launching its portfolio in the UK with ambitions to become the leading Luberon and Ventoux winery.
Read more...Chapel Down Winery in Kent is the only UK vineyard to make a wine from 100% Albariño – a grape associated with Galicia in northwest Spain.
Read more...The Prosecco DOC Consortium has revealed it is hoping to get approval for the use of a new Prosecco description - Brutnature, on labels in 2018.
Read more...London restaurateur and sommelier extraordinaire Xavier Rousset is branching out with his first wine club.
Read more...Beaujolais Nouveau Day is long past its heyday in the late 1980s when merchants made a mad dash to southern France to pick up the first release of the year. In 2017, however, London’s restaurants, bars and independents are using the day as a way to celebrate the region’s unsung heroes.
Read more...Savage Vines has added a duo pack to its online wine subscription service to keep the sales momentum of its exclusively sourced wines going.
Read more...Best known for its high end ‘By Royal Appointment’ fine wine, broker and private customer business, Corney & Barrow is striving to raise the profile of its trade business, which accounts for an increasing part of its 60m turnover year.
Read more...In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
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