Hospitality is in ‘peril’ and ‘fighting’ for survival
The hospitality sector is “an industry in peril” that is fighting for its life, the latest edition of the UKHospitality (UKH) and CGA Quarterly Tracker has said.
Read more...The hospitality sector is “an industry in peril” that is fighting for its life, the latest edition of the UKHospitality (UKH) and CGA Quarterly Tracker has said.
Read more...Sally Abé has been selected as the winner of this year’s AYALA SquareMeal Female Chef of the Year award.
Read more...Bibendum Wine has announced that another three top Bordeaux estates have joined its Bordeaux fine wine project, which was launched in partnership with négociant, Compagnie Medocaine, in 2020.
Read more...Liberty Wines’ latest report has noted the positive effect of the reversal of the trends from the on to the off-trade over the course of the pandemic, with the growth in popularity of independent wine retailers during lockdown and an overall move towards experimentation feeding back into the on-trade and helping to boost sales.
Read more...Young adults are set to embrace pubs, bars and restaurants for Christmas celebrations, but older people may be more hesitant about eating and drinking out, new research from CGA has revealed.
Read more...Today’s Budget announcement included a year-long cut to business rates for the leisure and retail industry, meaning pubs, restaurants and bars will pay 50% less for 12 months.
Read more...Jo Gilbert reports from last month’s Casual Dining Show, where the FutureFoodservice report, The Rebuilding of Hospitality, predicted the shift of the sector towards faster, ‘social re-fuelling’ occasions
Read more...Delivery and takeaway are still booming having become a “crucial part of restaurant and pub operations”, the latest edition of the CGA & Slerp Hospitality at Home Tracker, which covers the month of September, has said. Encouragingly, this is not compromising consumers’ out of home spending, which is also on the rise and recovering post-pandemic.
Read more...Over 200 hospitality CEOs have signed a letter urging the Chancellor Rishi Sunak to permanently keep VAT at 12.5%.
Read more...Staff shortages and supply problems are only some of the challenges sommeliers are facing today, as Jacopo Mazzeo reports.
Read more...Harpers’ Shaping the Future of the On-Trade debate at SITT London brought together leading operators to discuss the changing face of business in a post-pandemic world.
Read more...More than half of hospitality workers in the UK claim their bosses lie about tips, according to new research by comparison site money.co.uk.
Read more...UKHospitality (UKH) has urged the sector to use Hospitality Apprenticeships Week 2021 as a platform to champion the diverse and exciting careers on offer.
Read more...Managed restaurant, pub and bar groups achieved a ‘significant bounce’ in sales in September, the latest edition of the Coffer CGA Business Tracker has revealed.
Read more...The UK’s night-time cultural economy (NTCE) sector has been ravaged by the pandemic, with around 86,000 jobs lost in the sector since the 2019 high, a new report has found.
Read more...The hospitality sector is expected to invest in funding the sector’s skills and pay gap itself, Prime Minister Boris Johnson has signalled.
Read more...One in six (16%) hospitality jobs currently lie vacant, triggering intense competition among firms to recruit and retain team members, the latest Business Confidence Survey from CGA and Fourth has said.
Read more...Following the recent call from The Wine & Spirit Trade Association (WSTA) for the Treasury to extend the hospitality VAT reduction, leading trade bodies from the hospitality and tourism sector have aligned to add their voice to the plea.
Read more...London Cocktail Week is kicking off tomorrow (1 October) for another extended month-long celebration of the city’s top bars, with an emphasis on bar takeovers and bartenders flying in from all over Europe.
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