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How the on-trade is advancing Chile and Argentina up the wine list

Published:  06 April, 2022

With its menu populated by Central and South American delicacies, Paladar aptly defines itself as “the taste of Latin America in the heart of London SE1”. To match its geographical scope, the restaurant’s wine list consists of labels from Peru, Uruguay, Brazil, and Mexico. Chile and Argentina feature too, of course – South America-themed restaurants serve as their natural home. Elsewhere however, the continent’s two leading wine-producing countries tend to be relegated to the cheaper end of the wine list.

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Portuguese wine is perfectly poised for the on-trade, says Oz Clarke

Published:  30 March, 2022

Oz Clarke, the wine writer and presenter, waxed lyrical about the wonders of Portuguese wine during a masterclass on Tuesday, explaining to the audience why the on-trade should sit up and take notice.

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St Patrick's Day, weather and sport lift drinks sales to a 2022 high

Published:  28 March, 2022

Last week’s out-of-home drinks sales were 7% up on pre-pandemic levels, CGA’s latest Drinks Recovery Tracker reveals.

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Balfour Winery to develop boutique wine hotel in Kent

Published:  28 March, 2022

Maidstone Borough Council has accepted Balfour Winery entrepreneur Richard Balfour-Lynn’s proposal to develop plans to create a boutique wine hotel in the Archbishop’s Palace, Maidstone, Kent.

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The trade reacts to the government’s VAT increase

Published:  24 March, 2022

Today, the government has officially returned the VAT rate for the hospitality and tourism industry to 20% (24 March).

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Double Dutch announces return of female bartending scholarships

Published:  21 March, 2022

Double Dutch, a manufacturer of premium tonics and mixers, has confirmed that its female bartending scholarship initiative will return in 2022.

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Burger & Lobster unveils refugee recruitment drive

Published:  21 March, 2022

Leading restaurant group Burger & Lobster has announced plans to develop a new online portal for Ukrainian refugees seeking hospitality work in the UK. 

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Hospitality can help the cost of living crisis, new report finds

Published:  16 March, 2022

A report compiled by UKHospitality and CGA highlights the vulnerable state of the UK’s pubs, bars, restaurants and nightclubs. It also demonstrates how hospitality can help solve the cost of living crisis.

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It’s time to raise the bar - Michelin style

Published:  14 March, 2022

A brand new recognition system for the world’s best bars is set to become one of the industry’s most respected benchmarks of excellence.

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Hospitality sales above pre-pandemic levels, but cost of living looms large

Published:  14 March, 2022

Britain’s managed restaurant, pub and bar groups raised sales above pre-pandemic levels in February, thanks mainly to the removal of Covid-19 restrictions. Still, high inflation continues to make real-terms growth challenging.

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London Cocktail Week 2022 dates and format announced

Published:  11 March, 2022

London Cocktail Week 2022 will run from 13-23 October 2022, including two weekends, following two years of extended month-long activities.

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Ukrainian vodka supports fundraising for British Red Cross Ukraine Appeal

Published:  11 March, 2022

Emporia, a spirits importer, is teaming up with several bars across the UK to serve cocktails with the Ukrainian Vodka ‘Staritsky Levitsky, Private Cellar’. 

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How the rising cost of living will impact consumer attitudes to drinking

Published:  11 March, 2022

As the cost of living increases, consumers are looking to reduce spending, and recreational drinking could bear the brunt.

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Nightjar gears up for a second round with Soho launch

Published:  11 March, 2022

Nightjar, the landmark speakeasy on Old Street is preparing to open its doors to a second site in Soho.

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On-trade calls for hold on VAT rise

Published:  11 March, 2022

In April, the VAT on hospitality sector purchases will return to the pre-pandemic rate of 20%. The increase follows two years of reduced rates for the industry; in July 2020, rates were reduced to 5% before rising to 12.5% in October last year.

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Hospitality cries for help

Published:  07 March, 2022

James Bayley dives into ‘quintuple shock’ looming on the horizon in April, as businesses call for more ongoing support to boost recovery.

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London hospitality struggling the most post-covid

Published:  01 March, 2022

Hospitality sectors in major British cities including Bristol and Manchester are recovering their vibrancy as Covid restrictions wind down, according to new research.

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From ‘demonised’ White Lyan to international entrepreneur – how Ryan Chet grew an empire

Published:  28 February, 2022

Ryan Chetiyawardana, better known by alias Mr Lyan, says his first launch, White Lyan, was branded as a heretical concept by his peers and ‘demonised’ when it launched back in 2013 for its left-field approach to cocktails. Fast forward nine years, and the British entrepreneur is on the cusp of launching Seed Library, which sees him come full circle to where it all began in East London.

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Jack Rabbit launches new app for its Wine Club

Published:  28 February, 2022

Jack Rabbit, the UK’s number one on-trade wine brand, is launching a new mobile app for its Wine Club, allowing members to engage with the brand and redeem reward points digitally.

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Government announces ‘Living with Covid plan’ but must do more to help hospitality

Published:  23 February, 2022

On Monday, Prime Minister Boris Johnson announced his ‘Living with Covid plan’, which will see England end all of its remaining legal coronavirus rules on Thursday, including contact tracing.

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