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Published: 10 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Published: 09 August, 2021
C&C Group has appointed Harriet Kininmonth to the newly created position of wine trading director.
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Published: 09 August, 2021
Pandemic restrictions may have been lifted, but for hospitality businesses desperate to welcome punters back, a new challenge is thwarting their ambitions. Lisa Riley reports
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Published: 03 August, 2021
Indigo Wine and online wine retailer The Sourcing Table have partnered with top Burgundy producer Mischief and Mayhem, and the Observer political cartoonist Chris Riddell OBE, to launch a wine to benefit the charity Hospitality Action.
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Published: 03 August, 2021
Trade associations have welcomed news that the Government is to update the NHS Covid-19 app to reduce the numbers of people being forced to self-isolate.
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Business investment in the hospitality sector halved in the first quarter of this year on an annual basis, according to the latest Office for National Statistics (ONS) data.
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Bar Convent Berlin (BCB) is set once again to be a standalone, in-person event when it returns to Germany’s capital this year in its brand new home.
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UK Hospitality (UKH) CEO Kate Nicholls has been appointed as the hospitality sector’s first disability ambassador to date as part of the government’s new National Disability Strategy.
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The lifting of all Covid-19 trading restrictions in England on 19 July saw a significant boost in footfall, according to the latest Presence data from Wireless Social, with the UK reaching 80% pre-Covid levels.
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The long-awaited easing of Covid restrictions on 19 July saw like-for-like drinks sales at a GB level dropping by just 5% on the same day in July 2019, according to CGA’s Drinks Recovery Tracker.
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The hospitality sector is facing a summer of venue closures and reduced service following the government’s decision to leave the industry off the self-isolation exemption list, UK Hospitality (UKH) has warned.
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Shannon Tebay has been appointed as the head bartender at the American Bar at The Savoy, also taking on the role of senior mixologist at the hotel.
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The scale of the challenges facing hospitality businesses as they look to rebuild from the effects of the pandemic means government support continues to be essential, key industry bodies have said.
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A third of hospitality workers who have left the industry within the last 12 months are looking to return, according to new research by The Burnt Chef Project.
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The late-night sector has reacted with anger over the introduction of mandatory Covid passports from September, with Michael Kill of the Night Time Industries Association, branding it “an absolute shambles”.
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The number of new job vacancies in the hospitality sector rose by almost 10% in the last seven days, according to new analysis by audit, tax and consulting firm RSM.
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The UK is celebrating the final end of the restrictions on hospitality today (July 19), with just under 12,000 venues finally able to open their doors after being shuttered since the first quarter of 2020.
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Britain's managed pub, restaurant and bar groups saw sales in June nearly level with the same month in 2019 on both a total and like-for-like basis, according to the latest Coffer CGA Business Tracker.
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A majority of business leaders now feel optimistic about market prospects for the next 12 months, while consumers are increasingly confident about going out, according the latest Future Shock report from CGA and UK Hospitality (UKH).
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UK Hospitality (UKH) Cymru has said it fears holidaymakers will be confused by Covid regulations in Wales and has heightened staffing concerns as it welcomed plans by the Welsh government to further relax restrictions.
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