Mathias Camilleri named UK's Chaîne des Rôtisseurs Young Sommelier of the Year
Last week Mathias Camilleri from the Medlar was named UK's Chaîne des Rôtisseurs Young Sommelier of the Year.
Read more...Last week Mathias Camilleri from the Medlar was named UK's Chaîne des Rôtisseurs Young Sommelier of the Year.
Read more...Tom and Ed Martin, who have been building up an impressive range of pubs across London as part of their privately-owned ETM Group, are now set to venture outside the capital and head to Lavenham in Suffolk to open their first rural pub, The Six Bells.
Read more...Richard Branson's luxury hotel collection, Virgin Limited Edition, has joined forces with an English wine consultancy firm, Litmus Wines, to launch a new wine business.
Read more...The Chancellor George Osborne has today cut the duty on cider and spirits by 2%, frozen duty on wine and cut beer by a penny a pint for the third year running in his last pre-election Budget.
Read more...The recently combined Bibendum PLB company was able to showcase its new business strategy to the international wine industry at this week's Prowein with 120 of its producers taking part in the show.
Read more...Craft beer enters the mainstream as it goes in the basket used to calculate inflation for the first time.
Read more...Argentina needs to look beyond Malbec in order to take avoid commoditising its flagship grape, the former president of Wines of Argentina has said.
Read more...Industry bodies have welcomed the government's ambitious review of business rates, which were laid out today by The Chief Secretary to the Treasury, Danny Alexander.
Read more...Miles Beale, chief executive of the Wine and Spirit Trade Association has commended the drinks industry for uniting behind the WSTA's Drop the Duty campaign and producing a compelling case for a 2% cut in duty.
Read more...St Austell's Brewery has promoted Louisa Fizpatrick to the newly created role of wine buyer, in recognition of her hard work and expertise and extensive knowledge of the wine world.
Read more...Argentina's bulk wine producers are facing "structural problems" that are causing unwanted low quality wine to stockpile, the governor of Mendoza has claimed.
Read more...Pubs and restaurant groups saw like-for-like sales edge up 1.6% across the UK, making February the 23rd consecutive month to show growth, according to new figures released by the Coffer Peach Business Tracker figures.
Read more...Mitchells & Butlers is backing the National Apprenticeship Week by launching a new scheme that it hopes will help it find its managers of the future.
Read more...Nathan Evans has been recruited from the Boisdale Group to help oversee the launch of the famous US steakhouse chain, Smith & Wollensky in to the UK
Read more...Spain and Argentina were the two big winners in the UK on-trade last year, according to the latest Wine On-Premise report from Wine Business Solutions.
Read more...This year's London Wine Fair will be the most diverse in its 35 year history, according to show director Ross Carter.
Read more...It seems California wines have struck gold in the UK in recent years, as the value of US wine exports has exponentially grown within the global wine market, despite volumes staying relatively stable, writes Erin Smith
Read more...Rhubarb, the south-west London-based caterer-turned-restaurateur has three venues atop the £200-million 20 Fenchurch Street, nicknamed the "Walkie-Talkie" for its distinctive top-heavy shape. Together, the Sky Pod Bar, Darwin Brasserie and Fenchurch Seafood Bar & Grill are intended to form a "gourmet, garden oasis". And so they do, writes Douglas Blyde.
Read more...Sherry is set to benefit from a boost, after the regulatory body successfully doubled its global marketing spend.
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