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Published: 06 January, 2025
London-based South African restaurant Vivat Bacchus has unveiled a new partnership with the charity Africa College Foundation, forging a pact to “support education for disadvantaged youth in South Africa”.
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Published: 03 January, 2025
The Soho House group has unveiled a new range of non-alcoholic and low ABV cocktails, as UK businesses prepare for a long month of sobriety and abstinence.
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Published: 03 January, 2025
A new report from CGA by NIQ, the first of 2025, contains some good news for the UK’s beleaguered hospitality industry, as bar sales surged by 20.5% over the pre-Christmas week.
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Published: 18 December, 2024
Britain’s leading hospitality groups recorded year-on-year sales growth of 2.7% in November 2024, marking the first ‘real-terms growth’ since June this year.
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Published: 04 December, 2024
Andrew Catchpole speaks to The Peninsula’s director of wine Melody Wong about her high-flying role and the mission to elevate baijiu in the UK.
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Published: 09 December, 2024
Reports of the terminal decline of the quintessential British boozer have been greatly exaggerated, according to a new survey by SumUp.
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Published: 06 December, 2024
Data released by the IWSR has revealed a year-on-year rise in “on-trade consumption incidences” in certain markets, gathering information from consumers in countries such as China, Germany, Italy, Mexico, the UK and the US.
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Published: 05 December, 2024
The Scottish government has announced that it will introduce 40% business rates relief for hospitality businesses in a move which looks to ease the burden on a struggling sector. However, not everyone will benefit.
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Published: 02 December, 2024
Key stakeholders in Scotland’s hospitality and retail sectors have warned of dire consequences unless the government delivers “urgent reform” in the forthcoming Budget.
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Published: 29 November, 2024
Research undertaken by Lumina Intelligence suggests that the UK restaurant market will grow by 1.3% in 2024, reaching a total value of £19.0 billion.
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Published: 25 November, 2024
Award-winning Spanish restaurant group Bar 44 has significantly expanded its portfolio of no & low beverages, including new wines, beers and a 'Lilt Sangria' at 0% ABV.
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Published: 25 November, 2024
New data released by Companies House has revealed that the hospitality sector has the third-largest proportion of Gen Z business directors, with 1,630 registered entities now steered by the under 30 cohort.
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Published: 22 November, 2024
New analysis released by UKHospitality Scotland has revealed that hospitality businesses will be significantly worse off than their English counterparts, unless the Scottish government takes decisive action to introduce business rates relief in its forthcoming Budget.
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Published: 22 November, 2024
Entrepreneur, cheese enthusiast and media personality Jessica Summer has opened her first shop and bar in the London Borough of Harrow.
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Published: 20 November, 2024
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Published: 18 November, 2024
A new survey by Lumina Intelligence has revealed promising signs of a modest recovery in the UK on-trade, with both consumer spend and frequency of visits rising in October 2024.
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Published: 18 November, 2024
The UK’s ailing hospitality sector is showing modest signs of recovery, with the number of licensed premises increasing for a second successive quarter and 661 net new openings in the third quarter of 2024.
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Published: 12 November, 2024
Nearly a quarter of hospitality operators have changed the routes-to-market of their drinks ranges and more business are seeking to reduce their delivery partners than increase them, leaving drinks brands at risk of being de-listed, new research has revealed.
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Published: 11 November, 2024
Leading members of the UK's hospitality sector have written to the Chancellor, warning of “business closures, job losses and cancelled investment” unless immediate action is taken.
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Published: 08 November, 2024
Confidence among Britain’s hospitality leaders has plunged as sector challenges deepen, with CGA by NIQ’s latest Business Confidence Survey revealing worsening sentiment amid squeezed margins and reduced consumer spending.
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