A new survey from CGA by NIQ and Fourth suggests hospitality leaders are feeling more positive about their businesses for the year ahead.
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In our online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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The Scottish government has today (31 May) announced that it will be delaying the planned implementation of mandatory calorie labelling.
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On Tuesday (May 23), Class magazine announced the winners of the Class Bar Awards 2023, two decades after the first ceremony took place, celebrating the UK bar industry.
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In a new online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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Britain’s leading managed restaurant, pub and bar groups achieved like-for-like and YOY sales growth of 6.9% in April 2023, the latest Coffer CGA Business Tracker reveals.
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In the first of a new online series, Harpers is going back to basics with members of hospitality to find out exactly what is the secret sauce that makes a modern wine list successful.
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New research reveals the effects of mood and surroundings on the wines we taste. James Bayley reports.
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Pubs, restaurants and bars in Britain’s biggest cities achieved solid year-on-year growth in the first quarter of 2023, according to the new ‘Top Cities’ report from CGA.
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Following a public consultation, UKHospitality has called on the government to make the temporary licensing relaxations permanent.
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Delivery and takeaway sales at Britain’s top-managed restaurant groups in March were 3% below the same month in 2022, according to CGA.
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Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in March were 1.4% ahead of last year’s levels, the new Coffer CGA Business Tracker shows.
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Harpers' popular Top 25 Sommeliers is back, looking to seek out and celebrate the very best in the dynamic UK on-trade drinks world.
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Industry leaders are calling on Ofgem to force energy suppliers to renegotiate contracts signed with hospitality businesses at the height of the supply crisis, as price inflation continues to rise – and attract criticism – at the biggest FMCG firms, including Tesco.
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Berkmann Wine Cellars has partnered with psychologist professor Charles Spence to better understand the impact your surroundings have on the taste of wine.
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When every penny counts, there are wily ways to drive drinks list sales. Chris Losh reports.
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Once billed as bricks-and-mortar retail’s salvation, an on-trade element has become a trickier proposition. James Lawrence reports.
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A snap survey by UKHospitality reveals the staggering costs the industry faces on the eve of the new Energy Bill Discount Scheme, which will reduce government support to businesses.
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February sales at Britain’s leading managed restaurant, pub and bar groups were 3.9% ahead of last year on a like-for-like basis, the latest Coffer CGA Business Tracker has revealed.
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The Scottish retail and hospitality sectors have added mounting calls to government to reassess its proposed ban on alcohol advertising, as the consultation reaches its close.
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