With restaurants, bars and hotels facing unprecedented challenges when the hospitality sector begins to re-open this spring/summer, Harpers and Trade Hospitality App have teamed up to bring together top operators for our forthcoming Building Back Better: Rebooting the On-Trade for 2021 webinar.
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Consumers are badly missing hospitality experiences, with four in five, or 80%, hoping to revisit the on-trade within a few weeks of reopening, according to the latest edition of CGA’s 2021 Hospitality Consumer Forecast, which explores attitudes to the on-trade while Britain remains under lockdown.
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Turnover for the hospitality sector dropped to less than half of 2019 levels in 2020, slipping by almost £72bn, which translates to nearly £200m a day, according to the latest edition of the UK Hospitality (UKH) and CGA Quarterly Tracker.
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Bums on Seats has launched a free e-book resource, Take Out to Help Out, giving advice for on-trade operators as to how best to develop and market an at home dining offer.
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GDP figures for November, released last Friday, have highlighted the impact of hospitality on the UK’s economy and made the case for the sector to be “at the heart of reopening plans”, UK Hospitality (UKH) has said.
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The new edition of Harpers, out today, will reach readers hot on the heels of a parliamentary debate on the need for the creation of a minister for hospitality role in UK government. Resulting from the success of the Seat at the Table petition launched by hotelier Robin Hutson, of The Pig group and (formerly) Hotel du Vin fame, the proposal gained “an overwhelmingly positive response from all corners”, as reported by Harpers.
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The Wine & Spirit Trade Association (WSTA) is calling on the Chancellor to extend the VAT reduction as well as the duty cut for alcohol as it says businesses in the on-trade have been ‘unable to feel the benefit’ of the schemes.
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Up to 310,000 jobs across the hospitality and tourism sector are at risk without an extension of the reduced 5% VAT rate, a new survey has revealed.
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Revenues across the hospitality and foodservice industry have been forecasted to take a £30bn hit this year, with Covid restrictions likely to play out well into 2021.
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Businesses need to stay close to their teams during Britain’s lockdown to make sure staff are engaged and motivated when venues reopen, according to CGA’s latest Business Confidence Survey.
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The ‘Seat at the Table’ petition, which is calling for Boris Johnson to appoint a hospitality minister, has received over 200,000 signatures.
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Top Cuvée’s story is like many others in 2020. A restaurant forced to close, hard decisions to be made, while leaning into other parts of the business in order to bump through furlough and intermittent lockdowns. However, like so many, there’s another story beneath. For Top Cuvée, 2020 has been an exercise in pure agility, with its co-founders having to pedal – quite literally, in some instances – from one new venture to the next in a bid to keep the lights on.
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UK Hospitality (UKH) has called for a road map to recovery and has committed to assisting the vaccine roll-out.
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UK Hospitality (UKH) CEO Kate Nicholls has been awarded the Order of the British Empire (OBE) in the New Year Honours list for her services to the hospitality sector.
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Health secretary Matt Hancock has announced that large swathes of England will go into Tier 3 this weekend, as infection rates re-climb towards their April peak.
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A campaign pushing for a minister of hospitality has exceeded its target of 100,000 signatures, meaning parliament must now consider the topic for debate.
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Enotria & Coe has added a quartet of sparkling wines to its portfolio geared away from the Grandes Marques.
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UK Hospitality has branded London’s, and parts of Essex and Hertfordshire, move to Tier 3 as illogical, warning that businesses will be pushed towards failure and more jobs put at risk as a result.
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Around half of Britain’s managed pubs, restaurants and bars were open and trading last week as lockdown ended and the new tier levels came into force in England, but sales were significantly down even in those sites able to open.
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Level 4 restrictions will come to an end for parts of west central Scotland from 6pm on December 11. However, the Scottish Licensed Trade Association (SLTA) has said that there is much left to be done if businesses are to survive ongoing government measures.
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