Emporia, a spirits importer, is teaming up with several bars across the UK to serve cocktails with the Ukrainian Vodka ‘Staritsky Levitsky, Private Cellar’.
Read more...
As the cost of living increases, consumers are looking to reduce spending, and recreational drinking could bear the brunt.
Read more...
Nightjar, the landmark speakeasy on Old Street is preparing to open its doors to a second site in Soho.
Read more...
In April, the VAT on hospitality sector purchases will return to the pre-pandemic rate of 20%. The increase follows two years of reduced rates for the industry; in July 2020, rates were reduced to 5% before rising to 12.5% in October last year.
Read more...
James Bayley dives into ‘quintuple shock’ looming on the horizon in April, as businesses call for more ongoing support to boost recovery.
Read more...
Hospitality sectors in major British cities including Bristol and Manchester are recovering their vibrancy as Covid restrictions wind down, according to new research.
Read more...
Ryan Chetiyawardana, better known by alias Mr Lyan, says his first launch, White Lyan, was branded as a heretical concept by his peers and ‘demonised’ when it launched back in 2013 for its left-field approach to cocktails. Fast forward nine years, and the British entrepreneur is on the cusp of launching Seed Library, which sees him come full circle to where it all began in East London.
Read more...
Jack Rabbit, the UK’s number one on-trade wine brand, is launching a new mobile app for its Wine Club, allowing members to engage with the brand and redeem reward points digitally.
Read more...
On Monday, Prime Minister Boris Johnson announced his ‘Living with Covid plan’, which will see England end all of its remaining legal coronavirus rules on Thursday, including contact tracing.
Read more...
Britain’s leading restaurant and pub groups saw their delivery sales reach five times their pre-pandemic levels in January, the CGA & Slerp Hospitality at Home Tracker reveals.
Read more...
The mayor of London, Sadiq Khan has today announced proposals to invest an additional £10m to attract more tourists back to the capital – including launching a new international tourism campaign.
Read more...
The latest iteration of the Michelin star list has unveiled a first for the north of England with Simon Rogan’s L’Enclume clinching a watershed three stars.
Read more...
Rising consumer confidence about safety and the easing of Covid-19 restrictions helped Britain’s managed pub, bar and restaurant groups to a modest increase in sales in January, the Coffer CGA Business Tracker has revealed.
Read more...
A New York-based company, Knighthead Capital Management, has pledged to refinance Corbin & King's restaurants after making an offer to the administrators FRP Advisory.
Read more...
Grass-roots organisation Hospitality Rising has been appointed strategic leader of the industry’s biggest ever recruitment campaign, working in collaboration with the Hospitality & Tourism Sector Skills Board (HTSB).
Read more...
New research from CGA Strategy has uncovered a stark division between hospitality businesses in London and regional cities across the UK, with the latter thriving in the context of a difficult trading period, while London continues to struggle.
Read more...
In a campaign organised by UKHospitality, more than 250 business leaders from the service and leisure industries have written to the Chancellor Rishi Sunak, urging the government to keep VAT at 12.5% beyond March 2022.
Read more...
As the cost of living crisis and soaring energy bills continue to affect households across the UK, many in the hospitality sector are predicting double-digit price rises, inevitably to be passed on to consumers.
Read more...
The easing of Covid-19 restrictions is having a positive impact on drink sales across the on-trade, according to the latest CGA Drinks Recovery Tracker.
Read more...
Despite the inevitable trepidation surrounding the Omicron variant, 85% of British office workers say they are looking forward to a return to the office and getting to spend more time with colleagues – with work social events high on the agenda.
Read more...
