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Published: 06 September, 2013
Gaucho Group, the UK based Argentinian specialist restaurant group, has made its first entrance in to the South American restaurant scene with the purchase of Sucre restaurant and bar in Buenos Aires.
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Published: 06 September, 2013
Gaucho Group, the UK based Argentinian specialist restaurant group, has made its first entrance in to the South American restaurant scene with the purchase of Sucre restaurant and bar in Buenos Aires.
Read more...
Published: 06 September, 2013
Dominic Midgley looks at how Charlie Young and Brett Woonton created a new way of eating and drinking out with Vinoteca.
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Published: 05 September, 2013
Gordon Ramsay is to open a new London restaurant, the Union Street Café, close to Borough Market focused on offering seasonal Meditteranean dishes specialising in Italian artisan producers.
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Published: 29 August, 2013
The Wine & Spirit Trade Association has seized on today's prediction by the Good Pub Guide that up to 4,000 pubs could close in the next 12 months to call on the government to do its bit and scrap the duty escalator on alcohol and help save more pubs from closure.
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Published: 20 August, 2013
Manchester is to add to its developing fine-dining ethos with a new venture from celebrity chef James Martin and an announcement from Allied London that the Spinningfields area is to become a bespoke high-end dining, leisure and cultural destination.
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Published: 16 August, 2013
Sheila Benson and Sean Millar could be considered stalwarts of the Liverpool restaurant scene having been in the business for over 20 years and built up a steady quality reputation.
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Published: 16 August, 2013
The Earl of Derby - "a proper pub serving honest food" - is due to open in Kilburn, north London, next month.
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Published: 08 August, 2013
The Academy of Food & Wine Service (AFWS) together with the London-based Sake Sommelier Association is on the search for the UK Sake Sommelier of the Year.
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Published: 07 August, 2013
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Published: 06 August, 2013
Wine can now be tasted without opening the bottle, thanks to a new gadget.
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Published: 05 August, 2013
Pizza Pilgrims founders Thom and James Elliot travelled to Italy in September 2011 to discover the art...
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Published: 05 August, 2013
Family-owned London Thai café group Rosa's is planning to open a fourth site in September with a revitalised menu.
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Published: 05 August, 2013
The UK Sommelier Association has announced an improved Certified Sommelier Course beginning this September, which includes a selection of new wines in the curriculum.
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Published: 05 August, 2013
Tate Britain's Whistler Restaurant, renowned for its extensive wine cellar, is due to reopen this autumn after a £45 million refurbishment.
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Restaurateur Joel Kissin is set to open luxury French bistro Boulestin in London's St James's next month.
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Wine distributor, Bottle Green, has signed up its first non alcoholic agency business by taking on ready-to-drink, pre-mixed bottled cocktail brand Nuba Cocktails as it looks to widen its profile in the on-trade.
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The Academy of Food & Wine Service has announced the launch of its popular entry-level training course in an online format.
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Martin Morales of Peruvian restaurant Ceviche and Virgin Atlantic are joining forces to open the airline's first ever...
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Bobby Chinn will bring his acclaimed Vietnamese cuisine to London's Soho this autumn as he opens House of...
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