A staggering £80.8bn of hospitality sales have been lost in the past 12 months, according to the latest edition of the UK Hospitality (UKH) Quarterly Tracker compiled with CGA.
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Treasury Wine Estates (TWE) has launches a premium sustainable wine brand exclusively for the on-trade.
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Jascots has announced it is to convert its ecommerce into a private wine buyer’s club called ‘Jascots at Home’ from the day that restaurants can reopen indoors on 17 May.
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One in four — just under 25,000 — of Britain's licensed premises have yet to reopen despite the return of inside service, according to the latest snapshot Market Recovery Monitor from CGA and AlixPartners.
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Hakkasan Group has been acquired by US-based Tao Group Hospitality, for an undisclosed sum.
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Coravin has unveiled new wine preservation systems targeted at the on-trade.
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Pubs, bars and restaurant groups have made a robust start to post-lockdown trading in England, the latest figures from the Coffer CGA Business Tracker has shown.
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The Society of Independent Brewers (SIBA) has responded to growing speculation that Covid “passports for the pub” have been shelved, calling pubs and taprooms across the country “safe” for reopening without additional red tape.
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Hospitality businesses can now open in Wales and Scotland for the first time since December, with Scotland’s ‘indoors but without alcohol’ policy putting it ahead of England’s outdoor-only phase of its current roadmap.
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For the second of our Building Back webinars in collaboration with Trade Hospitality App, Andrew Catchpole invited on-trade leaders to examine the growing issue of attracting and retaining talent.
Nearly of half (44%) of adults in England have visited pubs, bars and restaurants since they re-opened for outdoor service on the 12 April, beating last year’s rate of return to hospitality following the easing of restrictions after the first lockdown.
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Many SMEs have had it particularly tough during the pandemic, with small and medium-sized businesses less likely than their larger rivals to have access to the resources to help guide them through.
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Pubs, bars and restaurants able to operate outdoor space have seen a significant wave of customers returning, according to new data from CGA.
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Just under a quarter of England’s licensed premises have opened for trade in hospitality’s first week back for outdoor-only service, with pubs in particular capitalising on wider access to beer gardens, patios and other outdoor areas.
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UK Hospitality (UKH) and the Portman Group has voiced serious concern in relation to reported plans for licensed premises to label calorie count on beers, wine and spirits (BWS), with the Department of Health considering a consultation on plans to mandate any business with 250 or more employees to display calorie labels.
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Pubs, bars and restaurants that were able to trade on 12 April saw like-for-like sales rise nearly 58.6% on the same day in 2019, according to new CGA data.
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The Scottish Licensed Trade Association (SLTA has reiterated its disappointment that Scotland’s bars, restaurants and cafés will still not be able to serve alcohol indoors until the licensed hospitality industry begins to reopens more freely next month.
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Berkmann Wine Cellars has launched a new initiative to help on-trade venues across the country reopen.
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Most consumers will remain sharply focused on safety despite a growing boldness about going out as lockdown restrictions ease, according to CGA’s latest Consumer Countdown to Reopening research.
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Pubgoers look set to tailor some of their pre-pandemic drinking behaviours once restrictions ease, the Portman Group has said, with many planning to drink less when they return to the on-trade post-lockdown.
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