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Published: 18 March, 2020
The Wine and Spirit Trade Association (WSTA) is calling on officials to urgently suspend all alcohol duty to ease the tax burden on beleaguered businesses ahead of next week’s deadline.
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Published: 18 March, 2020
D&D London and Wolseley have become the latest major on-trade coronavirus casualties with both having announced they are temporarily closing its restaurants with immediate effect.
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Published: 17 March, 2020
The trade can now sign a petition that is urging the government to take urgent to action to provide financial and practical advice for the UK’s pubs, bars and restaurants.
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Published: 17 March, 2020
The industry is galvanising its voices to urge the Prime Minister to take decisive action at this afternoon’s coronavirus briefing after pubs, bars and restaurants are left in “limbo” just as the outbreak looks set to take hold in the UK.
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Published: 16 March, 2020
Socialising in groups and travelling for non-essential reasons is no officially a no-no the government has said as it introduces stricter measures for dealing with the spread of coronavirus (Covid–19).
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Published: 16 March, 2020
Pressure is being piled on chancellor Rishi Sunak to introduce emergency measures to stem the knock on effect of coronavirus (Covid-19) as footfall to UK businesses fell by almost 50% over the weekend.
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Published: 16 March, 2020
Jo Gilbert catches up with the straight-talking former Sommelier of the Year about The Dorchester’s new wine vault, keeping abreast of five wine lists and why Gordon Ramsay is the best boss he ever had
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Published: 13 March, 2020
Legendary chef Michel Roux Sr OBE, who set a new bar for British gastronomy through his restaurants Le Gavroche and the Waterside Inn and inspired a generation of chefs, has passed away.
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Published: 12 March, 2020
Northern cities have started to shed their ‘weekend party image’ with ‘seven day socialising’ taking hold, according to new research.
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Published: 12 March, 2020
Trading in Britain's pub, restaurant and bar sector fell 3.3% in February as the developing coronavirus (Covid-19) crisis and the severe floods took their toll on eating and drinking out.
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Published: 11 March, 2020
Transparency around tipping and being seen to be a ‘fair’ industry is essential to recruiting and retaining staff ahead of the introduction of the government’s new points-based migration policy, a founding member of a new tipping Kitemark has said.
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Published: 06 March, 2020
Bill's Restaurant & Bar has added a ‘mindful drinking’ section to its menu that features CBD-infused drinks.
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Published: 03 March, 2020
Sales of rum in the UK on-trade rose 7% year-on-year in 2019, according to the latest data from food-and-drink research analysts CGA.
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Published: 28 February, 2020
As the Soho hospitality hub hits its first birthday, Andrew Catchpole catches up with Trade’s leading light Xavier Rousset
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Published: 26 February, 2020
Paul Fauvel, head sommelier at The Lanesborough, has won the UK Ruinart Sommelier Challenge 2020.
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Published: 24 February, 2020
The hospitality sector fears damage from the government’s new point-based immigration plan, a new survey has revealed.
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Published: 21 February, 2020
Scottish bartender Nicole Sykes won the Bacardí Legacy Cocktail Competition at an event in London last night.
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Published: 21 February, 2020
Wine duty hikes, currency devaluation, Brexit uncertainty – the Conservative government has been no friend of the wine trade. When the previous budget was unveiled in 2019, wine was the only drinks category to be hit with a duty rise. It was another ill-timed kick in the teeth for the trade, at a time when businesses were already coping with escalating overheads and staff shortages.
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Published: 04 February, 2020
Online spirits retailer Master of Malt is looking to increase trade sales as a primary area of growth for the business in 2020.
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Published: 03 February, 2020
Lise Donier-Meroz, a sommelier at Simon Rogan’s L’Enclume restaurant, has won the inaugural Gérard Basset Travel Bursary.
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