South Australian family-owned winery Oxford Landing has been announced as the Official Wine Partner for The British & Irish Lions for their upcoming Lions tour to Australia.
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Spirits giant Pernod Ricard has forecasted that its sales will grow again next year after suffering a post-pandemic slump.
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Dorset’s Langham Wine Estate and distributor Liberty Wines have joined forces in an exclusive partnership which will see the latter distribute the former’s portfolio of low intervention, pro-oxidative wines.
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Hungary is grappling with its hottest July on record, prompting winemakers to commence grape harvesting in early August – nearly a month ahead of the usual schedule. According to the National Meteorological Service, this July was the warmest in Hungary since temperature records began in 1901.
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Babich Wines, a family-owned winery in New Zealand, is expanding its Sauvignon Blanc production by partnering with Craigmore Sustainables to develop a new vineyard in Marlborough.
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Adrian Bridge (pictured), CEO of The Fladgate Partnership, has his say on a so-called “social catastrophe” for winegrowers in the Douro region.
Insurer Allianz Agrar anticipates paying German winemakers tens of millions of Euros in insurance claims this year following heavy frosts that destroyed many vineyards’ entire harvests.
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The AOC Alsace Grand Cru appellation has been extended to include a third terroir.
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English winemaker Gusbourne may soon have a new owner, as Lord Ashcroft, who holds a 67% stake in the company, announced he is exploring “various strategic options” for his shareholding.
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Treasury Wine Estates’ global wine brand Beaulieu Vineyard has announced a multimillion-dollar renovation of its Napa Valley winery, set to be completed in spring 2026.
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Champagne winegrowers and houses gathered at the Comité Champagne headquarters in Epernay to determine the conditions for this year's harvest.
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Wines from 13 counties were honoured with trophies at this year’s WineGB Awards, which awarded a record number of Gold medals.
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Wine association Grandes Pagos de España has announced the addition of two wineries, Losada Vinos de Finca and Alta Alella, to its membership.
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The trade was introduced to the newest vintage release of Henri Giraud this week, with the Aÿ Grand Cru Fût de Chêne MV19 becoming the latest cuvee to be added to the cannon of this little known, yet widely prized, Champagne house.
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Pernod Ricard has confirmed the signing of the much anticipated agreement to sell a majority of its wine brands to Australian Wine Holdco (AWL), the consortium which owns Accolade.
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Denbies Wine Estate has achieved B Corp certification, being scored highest for its sector in the UK.
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The results of a fascinating carbon enrichment project have been revealed in the Rheingau area of Germany, where vineyards are being tested with levels of CO2 which are 20% higher than the current global average – and mimic where global atmospheric concentration will be by the middle of the century.
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Portuguese winemaker Luis Cerdeira has left his family’s renowned Soalheiro wine company to establish a new Vinho Verde wine project with his son Manuel, a Plumpton College graduate.
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Chile’s Viña Undurraga has announced the acquisition of VFC Wines, the company that controls both Viña Bouchon and Viña Bisquertt. The move further strengthens Viña Undurraga’s position in the global market and diversifies its portfolio of premium wines.
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Penfolds has announced the recipients of the inaugural Penfolds Evermore Grant Programme. Four recipients in Australia have been selected for their projects contributing to community and culture and will share in AU$200,000 of funding.
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