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Published: 28 November, 2013
New Hall founder Piers Greenwood capped off a winning year with the release of his Sparkling English Rosé magnum at the East Anglian Vineyard Association's recent trade tasting.
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Published: 28 November, 2013
The largest World Bulk Wine Exhibition held to date took place this week in Amsterdam with up to 176 wineries taking part from 16 different countries.
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Published: 28 November, 2013
Chilean wine producer, Santa Rita Estates, is to once again hold its South American Wine workshops in London in January as part of its three year educational programme.
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Published: 27 November, 2013
Up to 70% of Champagne around the world is not being sold "well" and the major houses need to step up their act to protect the category, according to the head of Champagne Taittinger, Pierre Emmanuel Taittinger.
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Published: 25 November, 2013
Anne Krebiehl talks to Marie-Annick Consola of Vignobles Foncalieu a collective co-operative that covers numerous appellations across the south of France and the Rhône Valley. It's 1,200 members work 5,100 hectares of vineyards and sales exceed 21 million bottles. Foncalieu's progressive management embarked on the path of premium production roughly a decade ago. Consola wasin London to introduce the 'Iconic' range, a collection of stand-out wines from distinct appellations like Saint-Chinian, Corbières, Minervois and Côteaux d'Esérune as well as the wines of Château Haut Gléon in Corbières. While Foncalieu still provides some own-label wines for Asda, it has largely moved away from the high-volume off-trade.
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Published: 25 November, 2013
The paltry sparkling market in China could be significantly enlarged by promoting sweeter sparkling wines, according to leading professionals engaged in the country.
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Published: 25 November, 2013
A social media presence in China should now be considered an "essential part" of any wine brands marketing strategy in the country, according to analysts Wine Intelligence.
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Published: 25 November, 2013
Diageo is offering to sell off a "bulk" of its Whyte & Mackay whisky brands in order to address concerns the Office of Fair Trade (OFT) has had over competition issues in the British whisky market.
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Published: 22 November, 2013
Treasury Wine Estates has signed a further deal this week with Accolade Winesto provide packaging and production services for several brands based in California, including its Geyser Peak, Atlas Peak and XYZin brands.
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Published: 21 November, 2013
Personalised marketing, customer reviews and product comparisons are key to successfully selling alcohol online, according to Amazon.
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Published: 21 November, 2013
Ahead of next week's Rias Baixas Mini Fair at London's Glaziers Hall on November 25 we talk to Eva Minguez Lobato about what plans the Spanish region has to build on its growing popularity in the UK.
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Published: 21 November, 2013
Selling wine direct to the consumer is one of the best ways of creating brand ambassadors, according to the wine trade.
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Published: 20 November, 2013
Amazon has its sights firmly set on the wine and alcoholic drinks sector as it sees the "consumables" sector as a vital part of its future growth strategy.
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Published: 19 November, 2013
6pm
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Published: 19 November, 2013
"Sometimes people ask me: 'Why do you sell to supermarkets?' I'm astounded by the question. If I didn't, we would have to lay off at least 80% of our staff and sack
more than 90% of our growers."
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Published: 19 November, 2013
"I call our approach the 'string of pearls' - we keep each winery separate, with its own manager, its own name and winemaker. Then we have the string through the pearls which is the back-of-house admin"
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Published: 19 November, 2013
"I don't like to see amateurs getting into vineyards. They don't realise that it takes a long time for it to be profitable - as the saying goes: "How do you make a small fortune out of a vineyard? Start with a large fortune."
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Published: 19 November, 2013
11am: E-commerce and online wine sales is helping to democratise the Chinese wine market and open up the global world of wine to consumers in even the most remote parts of China, delegates heard at the second day of the Wine Visionconference in London.
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Published: 19 November, 2013
Industry leaders issued stark warnings about making wine less intimidating for consumers and moving the focus away from price at today's Wine Visionconference in London.
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Published: 18 November, 2013
5pm: If wine brands are going to get anywhere near the consumer impact of a Nike or an Apple then they need to understand that being social is not just not about marketing it is the new way of doing business, according to advertising executive Stephen Woodord of Lexis agency at today's Wine Visionglobal wine conference in London.
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