Spanish wines hit shelves at rock bottom prices to clear stock
Spanish wines will start hitting shelves at rock bottom prices of below £3.99 as exports drop by 3% in value despite increasing by 17% in volume.
Read more...Spanish wines will start hitting shelves at rock bottom prices of below £3.99 as exports drop by 3% in value despite increasing by 17% in volume.
Read more...Rémy Cointreau released its Q1 2014/2015 results today, reporting organic sales have slipped another 5.7% during Q1 ending on June 30, 2014 with the decline being driven by Remy Martin Cognac revenue continuing to fall another 15%.
Read more...Legendary South African winemaker and producer, Charles Back, received the 2014 Lifetime Achievement Award at the International Wine Challenge awards dinner last night in London.
Read more...France dominated the overall winemaker awards at last night's International Wine Challenge dinner picking up three of the main five prizes handed out.
Read more...The Glenrothes, the Speyside distillery, is releasing a new expression that has been matured in specified sherry casks in Jerez, southern Spain.
Read more...English Wine Producers has revised downwards ambitious targets of reaching £100 million worth of sales by next year, saying instead sales of £60 million are more likely.
Read more...A central "meet the winemaker" themed area will be the central focus for this September's combined Beautiful South tasting featuring wines from Chile, South Africa and Argentina.
Read more...Casillero del Diablo kicked off its Wine Legend UK tour on July 10, 2014 in the hope of promoting the brand to one million UK consumers on its branded bus tour.
Read more...If you have seen or worked with an exciting new drinks in the last 12 months then you can now nominate them to receive special recognition in the Harpers Global Design Awards.
Read more...Reflecting on the recent period of uncertainty for this year's vintage in Napa Valley as a result of drought conditions in California, Katherine Canfield catches up with Frog's Leap winemaker, John Williams, in Rutherford to discuss how approaches to winemaking in the region are changing.
Read more...This week we tip our proverbial cap to the one and only Dr Bill Lumsden, whisky creator extraordinaire, who says his latest limited edition for Glenmorangie is his finest whisky to date.
Read more...Let's raise a glass to our new regular columnist Guy Woodward who is now entertaining Harpers readers with his insightful, cutting and controversial views.
Read more...Australian wine is not growing as fast at the premium end of the market as key competing countries like France, according to figures from Nielsen.
Read more...UK wine buyers will start factoring alcohol content into their buying decisions on the back of a new Responsibility Deal pledge around lower alcohol house wines, says Portman Group chief Henry Ashworth.
Read more...Acclaimed Italian wine family, the Frescobaldis, is to open its first standalone restaurant and wine bar in the UK.
Read more...David Babich, general manager of the family-owned Babich Wines, which reaped its first vintage in Auckland's Henderson Valley in 1916, along with Dinah Kinnear, sales manager for Europe, introduced their wine range at a special event hosted by UK distributor, PLB, at London's Underground Cookery School.
Read more...Following this week's public backing of the drinks industry by the government for the work it has done to comply with the Responsibility Deal, Harpers is now giving drinks businesses the chance to share and publicise the efforts they have made.
Read more...Try as it might, the UK wine trade has yet to crack the low-alcohol wine category, according to a new Harpers report published today.
Read more...Maison Cazes, the Rivesaltes-based producer, has expanded its Roussillon holdings by buying a new vineyard in Maury.
Read more...Americans are still wary of screw cap closures for wine, while their British and Australian counterparts are much more accepting.
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