Baking hot September boosts prospects for Bordeaux 2014 harvest
September's "baking hot" weather in Bordeaux has "greatly improved" the prospects for this year's harvest, with chateau owners comparing it to 2008.
Read more...September's "baking hot" weather in Bordeaux has "greatly improved" the prospects for this year's harvest, with chateau owners comparing it to 2008.
Read more...Here Mario Pablo Silva , managing director of Chilean wine producer Casa Silva, gives his impressions and hopes for the UK market on the back of last weeek's Wines of the Beautiful South tasting.
Read more...Here is the latest producer from last week's Wines of the Beautiful South tasting who is happy to share his thoughts on the UK market and the opportunties for their wines.
Read more...Wine buyers looking to secure wine from the Languedoc this year are urged to act quickly following predictions the yield could be down as much as 40% on last year, according to the grape broking business, Ciatti Group.
Read more...The overall European wine harvest for 2014 looks like being down on last year, according to the latest report from Ciatti, the global grape broking business, but France is set to return to its position as the biggest wine supplier in the world.
Read more...There are further signs that the economy is recovering and consumer confidence is returning despite a fall in wine and spirits sales, according to the latest market report issued by the Wine & Spirit Trade Association.
Read more...Experts from both inside and outside the drinks industry will share their experience on the importance of driving innovation through business at tomorrow's annual conference of the Wine & Spirit Trade Association.
Read more...Diageo chiefs are bracing themselves for a tough ride at this Thursday's annual company meeting over a row with some investors over the levels of boardroom pay.
Read more...Following this week's Wines of the Beautiful South tasting in London Harpers caught up with key figures from across the Chilean, Argentinian and South African wine industries to assess their thoughts on the UK wine market for their wines.
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There is still time to vote and nominate the outstanding people and companies in the UK wine trade you think are doing the most to represent, promote and sell French wine as part of Harpers French Wine Awards.
Read more...Spain has to be very careful not to trash its vinous treasures, warned Justin Knock MW, as the country faces a restructure following a wine glut.
Read more...Following this week's Wines of the Beautiful South tasting in London Harpers caught up with key figures from across the Chilean, Argentinian and South African wine industries to assess their thoughts on the UK wine market for their wines.
Read more...If you've had a tough week of tastings, meetings and trips out to the Wines of the Beautiful South then spare a thought for Craggy Range's Warren Adamson who is currently in to day seven of a nine day bike ride between Land's End and John O'Groats.
Read more...The clampdown on luxury goods gifting in China continues to hit the global spirits industry with Cognac announcing total exports are down both in volume and value for the year to July 2014.
Read more...It was Giulio Ferrari in Trento, the Alpine north of Italy, who pioneered traditional method sparkling wines, or 'Metodo Classico', in Italy in 1902. With barely 900 hectares dedicated to sparkling wine production, mostly in mountainous vineyards, the wineries of Trentodoc, as the association is known, have carved out prime position at home.
Read more...Les Grands Chais de France has acquired Château de la Tuilerie in the Costières de Nimes region for an undisclosed sum.
Read more...If Argentina is to contine to grow in the UK then it needs to do more to celebrate, promote and tell the story of its winemakers and make them the "personalities" of their wines, according to Phil Crozier, head of wine at the Gaucho Group of Argentinian restaurants.
Read more...The UK wine trade must brace itself for what could be large scale "supplier rationalisation" across the major multiples over the next 18 months, according to Paul Schaafsma, UK and Ireland head of Accolade Wines UK.
Read more...One of the greatest challenges for a branded winemaker is not to jump on the latest "bandwagon" but remain true to your beliefs and make wines that are right for your company, according to Bruce Jack, leading winemaker at Accolade Wines.
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