In praise of Zweigelt
A campaign to promote Neusiedlersee as Austria’s leading producer of this red wine is starting to pay dividends. James Bayley reports.
Read more...A campaign to promote Neusiedlersee as Austria’s leading producer of this red wine is starting to pay dividends. James Bayley reports.
Read more...Justin Keay talks to the cutting-edge producers taking Austria away from a somewhat checkered past and into the future.
Read more...Moving past the Sauvignon haze, which accounts for 80% of the country’s production, New Zealand-based writer and winemaker Oliver Styles looks beyond the heavy-hitting whites and reds led by Pinot Noir, to those new and interesting varieties coming up behind.
Read more...Jo Gilbert caught up with leaders in the media strategy and advertising space to find out how alcohol brands can steer a course through a landscape of increasingly extreme and polarised trends.
Read more...Research shows alcohol duty hikes have negatively affected wine and spirits sales – and contributed to UK inflation rates. James Bayley looks into the figures.
Read more...Ahead of Harpers’ archives being moved to UC Davis, Andrew Catchpole dips into a 100-year-old issue
Read more...As the on-trade is hit by a cost-of-doing-business crisis, many are facing a tough decision unless government intervenes. James Bayley reports.
Read more...Some supermarkets reported buoyant sales over the festive period. James Bayley crunches the numbers.
Read more...As a summer of major fixtures looms, quality on-trade outlets are increasingly embracing lucrative shared viewing experiences, reports James Bayley.
Read more...Last year’s globally scant harvest and (more) trouble around the Suez Canal could spell disruption for shipping globally in 2024, writes Jo Gilbert.
Read more...Portugal has moved from a niche proposition to a wine for everyday drinking as its diverse portfolio lines up with modern tastes, writes Jo Gilbert.
Read more...With Australia seeking a premium boost, Andrew Catchpole asks if its classic or contemporary styles are best positioned to deliver an ‘Oz reset’ in the UK.
Read more...Innovative tech, such as artificial intelligence (AI), is sometimes reserved only for large corporations with massive budgets. However, more and more SMEs are coming to the party, James Bayley finds.
Read more...Supermarkets are reporting a consistent uptick in sales of this much-talked about category– and not just during the traditional post-festive period. James Bayley reports.
Read more...The government’s decision to allow the use of imperial measures to sell wine has been met with a lukewarm reaction, finds James Bayley.
Read more...Harpers received over 160 responses to our State of the Nation Survey, which canvassed the views of on-trade operators, multiple/indie retailers as well as distributors/importers spanning the length and breadth of the UK. Jo Gilbert takes the UK’s temperature.
Read more...Meet our 50 Best Indies 2024, celebrating the most dynamic and quality focused merchants in this ever-vibrant sector
Read more...To round off 2023, Andrew Catchpole heads to new indie Chanctonbury Wines, where young gun Rob Maynard has swapped restaurant life for shop retail.
Read more...James Lawrence looks at the resurgence of an aged Port to appeal to new consumers
Read more...Across the globe wineries are ramping up their investments in tourism experiences. Rupert Millar reports on the value of a still-growing sector.
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