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Whisky.Auction raises in excess of £100,000 for The Drinks Trust

Published:  16 April, 2020

The Whisky.Auction has raised a grand total of £104,184 via its charity auction in support of The Drinks Trust’s Covid-19 Emergency Fund.

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Tim Atkin MW launches first Uruguay report

Published:  16 April, 2020

Tim Atkin MW, Harpers columnist and leading UK wine writer, has launched his inaugural Uruguay Special Report, following a visit to the country in January this year. 

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Oz wine exports to UK drop in value and volume

Published:  16 April, 2020

Wine Australia has reported a drop in exports to the UK in both value and volume terms. 

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Waitrose claims UK supermarket first with ‘wine in a tube’

Published:  15 April, 2020

Waitrose has claimed a UK supermarket first with the launch of a fully recyclable ‘wine in a tube’ range.

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Hudin.com offers one-year free membership for hospitality staff

Published:  15 April, 2020

Catalonia-based American wine writer Miquel Hudin is offering hospitality staff one-year free membership to his website, which is built around original, first-hand content about wines from Spain and elsewhere.

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Campari UK employees make £16,000 personal donation to The Drinks Trust

Published:  15 April, 2020

The Drinks Trust has received a £16,000 donation from the 60-strong employees of Campari UK who have pulled together to help fellow colleagues in the drinks industry by making personal donations. 

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Armit launches 'escapism and R&R' themed virtual tastings

Published:  15 April, 2020

Armit Wines has launched a series of virtual video tastings, via Instagram, themed around escapism and R&R.

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Jackson Estate says 2020 Marlborough vintage potential to be ‘the best ever’

Published:  14 April, 2020

Jackson Estate has said that from a viticulture perspective, the 2020 vintage in Marlborough has the potential to be "one of the best ever”.

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Lanchester launches ‘enhanced service’ to support indies

Published:  14 April, 2020

Lanchester Wines has launched a specialist service to help support indies during the coronavirus (Covid-19) pandemic. 

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The Wine Society reopens for business but with reduced service

Published:  14 April, 2020

The Wine Society has confirmed it reopened for business during the Easter weekend following a two-week temporary closure.

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Symington announces vintage ports

Published:  14 April, 2020

The Symington Family has announced its 2018 vintage Ports - to be launched via live video presentation for the first time.  

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Domaine de la Commaraine acquires new vineyards in the Côte de Nuits

Published:  09 April, 2020

Domaine de la Commaraine has purchased 5.8 acre of vineyards in the Côte de Nuits for an undisclosed sum. 

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Sogrape declares 2018 vintage for Sandeman, Offley and Ferreira

Published:  09 April, 2020

Sogrape Estates has declared 2018 a vintage year for its Sandeman, Offley and Ferreira estates.

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Loire UK exports reach previous levels

Published:  09 April, 2020

Loire wine exports to the UK were up in the past year in both value and volume terms with the region, which had struggled to reach levels achieved in 2017, now levelling.

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UK Hospitality and CPL Learning launch hospitality training platform

Published:  09 April, 2020

UK Hospitality and CPL Learning have launched an online training platform for hospitality team members. 

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Naked projects revenue in excess of £200m

Published:  09 April, 2020

Naked Wines has announced it expects revenue for FY20 to be in excess of £200m, slightly ahead of current consensus. 

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Jancis Robinson MW reaches out to hospitality workers

Published:  08 April, 2020

Jancis Robinson MW has reached out to hospitality workers by giving industry professional free access to all of JancisRobinson.com

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Freixenet aims to boost UK sales of South African wine with 'charity' range

Published:  08 April, 2020

Freixenet Copestick is gearing up to introduce a new range of wine as part of a partnership with South African charity Care for Wild Rhino Sanctuary (CFW).  

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New research says ‘not all hope lost' when it comes to smoke taint

Published:  08 April, 2020

A multi-faceted, multi-agency smoke taint project, supported by the Australian Wine Research Institute (AWRI) and funded by the Australian government, has confirmed that blending or dilution with unaffected wine can be an effective remedy for smoke-affected wine.

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Game-changing scale up for flat bottle packaging from Accolade-Garçon partnership

Published:  08 April, 2020

Accolade Wines has collaborated with Garçon Wines, inventor of the 750ml flattened wine bottle, to introduce the environmentally friendly bottles across several of its brands, also investing in a new bottling line as part of the partnership.  

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