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Bancroft expands organic menu

Published:  08 May, 2019

Bancroft Wines has expanded its organic menu with the addition of Chilean Nuevo Mundo.

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LWF offers £1,000 cash prize to the wine trade’s “top nose”

Published:  08 May, 2019

Someone in the wine industry stands to win £1,000 at the London Wine Fair (LWF) after it teamed up with The Wine Gang - the group of wine writers, critics and tastings hosts - to launch a new competition designed to test the wine industry’s "best and brightest palates”.

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Local heroes abroad: GB wine exports rise

Published:  08 May, 2019

English and Welsh wines are on a real roll, and not just at home. Exports are expected to rise significantly over the next few years, reports Lisa Riley

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Music festivals offer £100m opportunity

Published:  07 May, 2019

Drinks suppliers could reap a £100 million booze bonanza this summer thanks to alcohol loving festival-goers, according to new CGA research on festivals.

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What’s hot at this year’s LWF

Published:  07 May, 2019

With exhibitor numbers up significantly, LWF 2019 promises to be a better showcase than ever. Lisa Riley breaks down what visitors have to look forward to

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Waitrose adds first English ‘orange’ wine to menu

Published:  03 May, 2019

Waitrose has expanded its English wine menu with seven new offerings, including its first homegrown ‘orange’ wine.

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Concha gears up to join ‘wine in can’ category

Published:  03 May, 2019

Concha y Toro (CyT) is poised to become the latest wine producer to turn to the can as the increasingly popular format continues to gather momentum in the UK.

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Kopparberg moves into gin

Published:  02 May, 2019

Cider specialist Kopparberg is moving into gin, releasing a bottle into the on-trade from 6 May and in retail on 22 May.

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Australian wine exports to UK up in value but volume stagnant

Published:  01 May, 2019

Exports of Australian wine to the UK jumped 4% in value to AUD$388 million last year, and 0.1% in volume to 242 million litres.

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Scotch Whisky fuels the UK by £5.5bn

Published:  30 April, 2019

Scotch Whisky now contributes £5.5billion to the UK economy, up 10% since 2016, according to the Scotch Whisky Association (SWA).

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The Benevolent launches campaign to push 'It could be me' initiative

Published:  29 April, 2019

The Benevolent has launched a new campaign to raise awareness of the charity’s ‘It could be me’ initiative, which is aimed at getting as many members of the drinks industry to sign up to donate £5 a month.

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Chapel Down creates England’s largest estate in Kent

Published:  29 April, 2019

Chapel Down has commenced planting at its 388 acre Boarley Farm site. Together with its Kit’s Coty and Boxley sites, Chapel Down will have a 620 acre estate of Chardonnay, Pinot Noir and Pinot Meunier plantings to produce sparkling wine.

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Lafite Rothschild voted wine of the 2018 Bordeaux vintage

Published:  26 April, 2019

Lafite Rothschild has been voted wine of the 2018 Bordeaux vintage in the Liv-ex 2018 En Primeur survey.

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Bellavita Academy adds WSET courses

Published:  26 April, 2019

Bellavita Academy, provider of professional courses for chefs and sommeliers, has become an Approved Programme Provider (APP) for the Wine & Spirit Education Trust (WSET).

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Pernod Ricard takes Campo Viejo into rosé category

Published:  26 April, 2019

Pernod Ricard has launched the first rosé under its Campo Viejo brand in a bid to expands its appeal.

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CMA blocks Sainsbury’s and Asda merger

Published:  25 April, 2019

The proposed merger between Sainsbury’s and Asda has been blocked by the Competition and Markets Authority (CMA).

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First Majestic store receives Naked Wines rebrand

Published:  25 April, 2019

The recently announced rebrand of Majestic Wine to Naked Wines has begun with the company’s Wakefield store currently receiving a facelift.

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Online BWS sales grow ahead of market

Published:  24 April, 2019

The beer, wine and spirits (BWS) category recorded 9.6% growth in online sales last month compared to March 2018.

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Dourthe achieves sustainability certifications

Published:  24 April, 2019

Bordeaux estate Dourthe has been awarded the Terra Vitis and High Environmental Value level 3 (HVE3) certifications in recognition of its environmental and CSR practices.

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Diageo identifies £5.2bn growth opportunity for UK drinks industry

Published:  23 April, 2019

Diageo has identified a 12% growth opportunity, translating to £5.2 billion, for the UK alcohol industry over the next three years.

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