WSTA reveals keynote annual conference speakers
Published: 28 August, 2018
The WSTA has announced two keynote speakers in advance of its annual conference.
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Mangrove appoints Tim Dunlop as regional account manager
Published: 28 August, 2018
UK spirits distributor Mangrove has appointed Tim Dunlop to the position of regional account manager.
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WSTA turns spotlight on English and Welsh whisky with new ‘trail’
Published: 27 August, 2018
The WSTA has launched an English and Welsh whisky trail to further boost growth of a sector that lay dormant for than a century.
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Brown-Forman appoints Mangrove as UK distributor for its Scotch Whisky portfolio
Published: 23 August, 2018
Brown-Forman has appointed Mangrove Global as the exclusive UK distributor for its premium Scotch Whisky portfolio.
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Immersive cocktail concept Genuine Liquorette gears up for launch
Published: 23 August, 2018
Immersive cocktail concept Genuine Liquorette has revealed details of its London venue, which is set to open its doors next month in Fitzrovia.
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Plumpton College creates wine brand manager position
Published: 23 August, 2018
Plumpton College has appointed Danielle Whitehead to the role of wine brand manager - a newly created position.
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Looking ahead: Mark Roberts, Lanchester Wines
Published: 14 August, 2018
As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, on-going trends and opportunities
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WineTraining gears up for Malaga launch as demand for education soars
Published: 13 August, 2018
WineTraining is gearing up for its Malaga launch as demand for Wine & Spirit Education Trust (WSET) courses across the world soars.
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Accolade turns spotlight on Kumala with biggest investment in 10 years
Published: 13 August, 2018
Accolade Wines has turned the spotlight on its South African Kumala wine brand with a £1 million campaign.
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Vagabond set sights on expansion as it secures £3.5m investment
Published: 12 August, 2018
Vagabond has secured a £3.5 million investment from UK leisure and hospitality investor Imbiba.
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Business as usual for Gaucho with “exciting sale” in sight
Published: 10 August, 2018
The Gaucho Group has confirmed that it is ‘business as usual’.
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Billecart-Salmon releases bicentenary cuvée and unveils new cellar
Published: 10 August, 2018
Billecart-Salmon has launched a collector’s cuvée and unveiled a new cellar as part of its bicentenary celebrations.
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Jascots adds four new green producers
Published: 09 August, 2018
Jascots is poised to add four new environmentally friendly producers to its portfolio as part of its strategy to focus on sustainability
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Looking ahead: Martin Williams, M Restaurants
Published: 09 August, 2018
As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, on-going trends and opportunities
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Georgia: The cradle of wine
Published: 09 August, 2018
With a winemaking culture stretching back multiple millennia, Georgia claims to be the birthplace of wine.
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Glorious weather hits grain volume in East Anglia but not quality
Published: 09 August, 2018
The volume of grain from East Anglia has been hit by the continued sunshine in the UK but quality is “looking great”.
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Universities join forces to fuel Chinese wine industry
Published: 09 August, 2018
The University of Adelaide and the Shanghai Jiao Tong University have joined forces to launch a dual masters degree in winemaking and viticulture to help fuel China’s wine industry.
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Aldi launches orange wine
Published: 07 August, 2018
Aldi has added Cramele Recas’ natural and vegan Orange wine to its portfolio.
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Fortnum & Mason adds ‘sparkling tea akin to sparkling wine' to its menu
Published: 07 August, 2018
Fortnum & Mason has unveiled a ‘sparkling tea’ range positioned as an alternative to sparkling wine.
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Emporia Brands expands rum portfolio
Published: 06 August, 2018
Emporia Brands has expanded its portfolio with a raft of rums alongside a mustard liqueur.
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