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Tempranillo becomes most planted grape in Spain

Published:  10 March, 2022

The Spanish Ministry for Agriculture, Fishery and Nutrition has announced that the country’s most popular red grape, Tempranillo, is now also the most planted.

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Almudena Alberca MW and Jamie del Río join Entrecanales Domecq Hijos board

Published:  23 February, 2022

Entrecanales Domecq e Hijos has announced that Almudena Alberca MW and Jaime del Río are joining the company’s board of directors. 

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Juvé & Camps joins Bibendum

Published:  15 February, 2022

Ultra-premium Cava, Juvé & Camps, has appointed Bibendum Wine as their exclusive distributor in the UK. Juvé & Camps joins Bibendum’s portfolio of sparkling wines from around the world, with the supplier to distribute Juvé & Camps in the on-trade and to independent merchants via Walker & Wodehouse.

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Ribera del Duero well positioned to lead on terroir classification in Spain

Published:  28 January, 2022

During an online tasting of the wines of Ribera del Duero held yesterday (27 January), Harpers columnist Tim Atkin MW suggested that the appellation had the potential to embrace a formal terroir classification, as there are fewer ‘political’ barriers than in other Dos.

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Barcelona Wine Week postponed to April 2022

Published:  14 January, 2022

The second edition of Barcelona’s leading trade fair has been postponed, due to concerns over travel restrictions and the Omicron variant.

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Ribera del Duero breaks score barrier

Published:  17 November, 2021

The fifth annual Ribera del Duero Top 100 Selection has confirmed the awesome potential of the region, with every wine featured scoring a remarkable 94 points or more for the first time ever.

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Headline hero: Santiago Mora Poveda, director general, DO Rueda

Published:  12 November, 2021

In association with DO Rueda


What is it about the style of Rueda that’s driven its popularity?

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Esoteric but firmly grounded

Published:  10 November, 2021

How new wave Spain is building a repertoire of modern, terroir-driven classics. By Ines Salpico.

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Sustaining Spain

Published:  09 November, 2021

As world leaders in sustainable and organic practices, Spanish winemakers are also discovering the benefits in the bottle, as Andrew Catchpole reports.

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Supercharging Verdejo

Published:  04 November, 2021

Spain’s leading white region has its eyes firmly set on the top table, with a new quality tier underpinning its ambition, as Andrew Catchpole reports.

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Time of change for Rioja

Published:  04 November, 2021

Ambitious producers are relying on forgotten grape varieties and modern techniques to add new dimensions to Spain’s best-known wine region, as Justin Keay reports.

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Headline hero: Exploring Navarra

Published:  03 November, 2021

In assocation with Wines of Navarra 

This proud region is also one of the most innovative in Spain, taking native and international varieties in its winemaking stride. Andrew Catchpole offers a taster of its highlights. 

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Spain inches up

Published:  02 November, 2021

Spanish wines appear to be holding ground against the broader UK wine market, with signs of uplift at the mid-to-high end. Andrew Catchpole sizes up the stats.

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Headline hero: Javier Santafé, DO Navarra

Published:  02 November, 2021

In association with Wines of Navarra

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Spain's driving forces

Published:  01 November, 2021

Spain’s leading brands are showing that ‘big’ can be an innovative force for moving the category forward. Jo Gilbert catches up with the country’s top names.

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González Byass named ‘Best Spanish Winery of the Decade’

Published:  28 October, 2021

González Byass has become the “Best Spanish Winery of the Decade” according to a Spanish Association of Journalists and Writers.

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Ribera del Duero Top 100 Tasting to be hosted by Tim Atkin MW

Published:  25 October, 2021

Tim Atkin MW and Harpers columnist is to host his annual Ribera del Duero Top 100 Tasting, which will showcase the best wines from the region in 2021.

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Gran Orden de Caballeros del Vino three new Caballeros

Published:  25 October, 2021

Three new Caballeros have been invested into the Gran Orden de Caballeros del Vino (GOVC).

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Long Read: What to do about fortified wines' straitened market?

Published:  23 September, 2021

Jacopo Mazzeo looks at what regions such as the Douro and Jerez are doing to survive in a market increasingly hostile to fortified wines and explores whether these efforts are effective. Port, for instance, is heading in two diametrically opposed directions: simplification and (extra) premiumisation, with new categories that span from youth-friendly RTDs to Tawny 50yo and White 50yo. Sherry meanwhile, has just changed a number of its regulations and now embraces unfortified wine.

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Ramón Bilbao brings ‘forgotten grapes’ to life

Published:  02 September, 2021

Rioja’s Ramón Bilbao has launched Limite Norte and Limite Sur – a red and white duo from viticultural extremes of the region designed to show the richness and diversity of the DO by bringing Rioja’s “forgotten grapes” to life.

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