Subscriber login Close [x]
remember me
You are not logged in.

Dishing the dirt

Published:  07 August, 2019

Despite declining overall UK market share, Australia’s renewed dynamism is making headway in premium channels. James Lawrence reports

Read more...

Looking ahead: Robin Copestick, MD, Freixenet Copestick Limited

Published:  07 August, 2019

As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities

Read more...

EWGA Wines to distribute Champagne Boizel

Published:  31 July, 2019

EWGA Wines has signed a deal with the Boizel family to become the exclusive on-trade UK distributor of the Champagne brand.

Read more...

Boisset research identifies ‘big opportunity’ for Crémant in UK

Published:  17 July, 2019

Crémant is ideally placed to bridge the gulf between Prosecco and premium priced English sparkling wine and Champagne, offering mid-market value to continue to drive the growth of sparkling wine in the UK.

Read more...

Winetraders signs up Hampshire’s Exton Park

Published:  28 June, 2019

Winetraders has expanded its listings with the addition of English sparkling wine producer Exton Park.

Read more...

Champagne Bruno Paillard releases 2009 'Assemblage'

Published:  27 June, 2019

Maison Bruno Paillard has launched its 2009 ‘Assemblage' Champagne onto the UK market.

Read more...

Champagne to the fore

Published:  26 June, 2019

Champagne expert Giles Fallowfield took a team of UK buyers to Champagne to find out more about the region and hunt down some new potential suppliers

Read more...

Martini and William Grant & Sons enter burgeoning low/no sector

Published:  06 June, 2019

Martini and William Grant & Sons have entered the burgeoning low/lo alcohol category.

Read more...

Denbies releases traditional method sparkling Bacchus wine

Published:  06 June, 2019

Denbies Wine Estate has released a sparkling Bacchus made using the traditional method, which it claims to be the first of its kind to be produced in this way in the UK.

Read more...

Digby opens doors to Arundel tasting room

Published:  29 May, 2019

Digby Fine English has officially opened its doors to its new tasting room in the heart of Arundel, West Sussex.

Read more...

Taittinger to expand vineyard at Domaine Evremond

Published:  24 May, 2019

Champagne Taittinger is in the process of expanding its vineyard at Domaine Evremond, according to Hatch Mansfield's marketing director Lynn Murray.

Read more...

UK retains top five status as global market for still and sparkling imports

Published:  22 May, 2019

The UK remains the world’s second biggest importer of still and sparkling wine, analysts have confirmed - despite the era of high volume wine sales being “over for good”.

Read more...

Chapel Down launches its first sparkling Bacchus

Published:  21 May, 2019

Chapel Down has released its first sparkling Bacchus version.

Read more...

Royal support for Ridgeview expansion

Published:  17 May, 2019

Ridgeview CEO Tamara Roberts and her team welcomed HRH Duchess of Cornwall yesterday for a tour of the estate as part of a Royal visit to cultural and gastronomic hot spots in East Sussex.

Read more...

Skinny Prosecco founders launch vegan, no-alcohol fizz

Published:  14 May, 2019

This month will see the launch of the UK’s first organic, vegan, alcohol-free sparkling wine, its producers claim.

Read more...

England triumphs in IWC

Published:  10 May, 2019

England’s winemakers scooped 11 Gold, 50 Silver and 60 Bronze medals in the International Wine Challenge (IWC), placing it ninth in the medals table. Ten of England’s 11 Gold medals were awarded to sparkling wines.

Read more...

Cava splits in danger of ‘utterly baffling’ consumers

Published:  29 April, 2019

Xavier Gramona of breakaway Cava group Corpinnat has warned that the collective industry is in danger of becoming too confusing for consumers unless it agrees on a clear path forward.

Read more...

Chapel Down creates England’s largest estate in Kent

Published:  29 April, 2019

Chapel Down has commenced planting at its 388 acre Boarley Farm site. Together with its Kit’s Coty and Boxley sites, Chapel Down will have a 620 acre estate of Chardonnay, Pinot Noir and Pinot Meunier plantings to produce sparkling wine.

Read more...

English and Welsh sparkling wine sales hit new record

Published:  23 April, 2019

Sales of English and Welsh sparkling wine rose 6% across the on and off-trade in 2018 compared to the previous year, according to WSTA data released today to coincide with St George’s Day.

Read more...

Ridgeview invests £1.8m in new winery to double production

Published:  18 April, 2019

Ridgeview Wine Estate has invested £1.8 million in a new winery with the aim of doubling production to 500,000 bottles by 2023.

Read more...