Interprofessionnel des Vins du Centre-Loire (BIVC) has made two major new changes to its leadership team with François Bouteille officially taking over from Edouard Mognetti as director and Bertrand Minchin taking on the role of co-president.
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“Moving away from lazy stereotypes,” is at the heart of a new endeavour to highlight the potential of the Languedoc and its myriad appellations, wine styles and terroirs to a broad range of consumers.
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Set against the march of low & no, Jacopo Mazzeo reports on the first EU member state to approve a low abv threshold, with predictions of a ready uptake.
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As head of the BIVB, with leading wineries in Burgundy and Languedoc, Laurent Delauney talks to Andrew Catchpole about adaptability, evolution and climate change.
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Andrew Catchpole caught up with Thibault Lavergne of Wine Story at Vin, London’s leading French tasting, to find out what makes this specialist importer tick
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Château La Coste, the 200ha Provence wine estate, has teamed up with Berkmann Wine Cellars with the aim of increasing its distribution in the UK.
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China has launched an anti-dumping investigation into brandy imported from the European Union, chiefly France.
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France’s leading producer remains very much a family affair, bucking the notion that big is staid. Andrew Catchpole discovers more.
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Quality on-trade focused supplier Yapp Brothers showed why the Rhône Valley continues to be one of the best-value regions of France, with a presentation in London yesterday (18 September), which spanned every day drinking wines to those from top estates.
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The Languedoc AOP continues its journey to bridge the gap between entry level and top tier, premium wines, with a raft of eminently drinkable styles now finding favour with consumers from across its stable of reds, whites – and increasingly – rosés. Jo Gilbert reports from a fascinating roundtable session.
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Exclusive research conducted in partnership with CGA by NielsenIQ shows how the cost of living crisis and the Covid-19 pandemic have fundamentally shifted the online customer journey for British, French and German consumers that visit pubs and restaurants.
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The UK trade is being invited to uncork some of France’s best kept secrets alongside enduring favourites at VIN, next month’s trade tasting event, which will bring together 50 producers and importers.
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At the forefront of organic viticulture in France, Côte du Rhône’s Cellier des Dauphins is inspiring others to make the transition, as James Lawrence reports
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Jo Gilbert caught up with some of the UK’s leading French wine importers to ask the burning question: what is France doing well currently – and why?
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Registrations are now open for the Sud de France Top 100 Discovery tasting – Part II – where members of the trade are invited to meet producers and winemakers.
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France’s second-largest appellation, Rhône Valley AOC, began its 2022 harvest on Monday, 22 August, eight days earlier than last year.
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Gabriel Asseily, co-owner and head of production at Château Biac, talks Andrew Catchpole through the challenges and triumphs of swapping a cosmopolitan life in London to head up a family-bought estate in Côtes de Bordeaux.
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Organisers of Sud de France have taken the decision to delay next week’s tasting due to ongoing travel disruption, with the event now being pushed back from June to July.
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As France’s leading wine brand launches into the UK, winemaker Thomas Lancray gives Andrew Catchpole the lowdown on this Gallic success story.
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As the buzz surrounding Wine Paris & Vinexpo Paris 2022 continues to build, its organisers have unveiled an impressive line-up, including a significant Italian offering at the fair.
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