
Restaurant takeaway sales fall for 16th month in a row in March
Delivery and takeaway sales at Britain’s top-managed restaurant groups in March were 3% below the same month in 2022, according to CGA.
Read more...Delivery and takeaway sales at Britain’s top-managed restaurant groups in March were 3% below the same month in 2022, according to CGA.
Read more...In a survey of nearly 2,500 wine experts from 47 countries, a special report from Prowein 2022 suggests 46% of producers and merchants want to adapt their portfolios to market trends.
Read more...Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in March were 1.4% ahead of last year’s levels, the new Coffer CGA Business Tracker shows.
Read more...The latest findings from IWSR Drinks Market Analysis, the global beverage alcohol data and insights specialist, show that although stated alcohol spend is falling in many markets, consumer confidence about finances and the future is trending more positively than in 2022. This is especially true of the UK, where consumers show signs of improved sentiment following lows in late 2022.
Read more...Momentum continues to grow for Bordeaux as the price appreciation gap narrows in comparison with other fine wine regions.
Read more...Berkmann Wine Cellars has partnered with psychologist professor Charles Spence to better understand the impact your surroundings have on the taste of wine.
Read more...Campden BRI and the Australian Wine Research Institute (AWRI) are teaming up to provide UK wine growers and importers with “cutting-edge insight and knowledge”.
Read more...International Wineries for Climate Action (IWCA) has reached the milestone of 40 wine-producing member companies spread across five continents and 10 countries worldwide.
Read more...A snap survey by UKHospitality reveals the staggering costs the industry faces on the eve of the new Energy Bill Discount Scheme, which will reduce government support to businesses.
Read more...Emerging UK alcohol brands NIO Cocktails, Au Vodka, Ace + Freak, and Duppy Share have launched a 1-hour eco-friendly delivery service
Read more...February sales at Britain’s leading managed restaurant, pub and bar groups were 3.9% ahead of last year on a like-for-like basis, the latest Coffer CGA Business Tracker has revealed.
Read more...Exclusive research conducted in partnership with CGA by NielsenIQ shows how the cost of living crisis and the Covid-19 pandemic have fundamentally shifted the online customer journey for British, French and German consumers that visit pubs and restaurants.
Read more...Leaders of Britain’s top-managed hospitality groups remain cautiously optimistic about the future despite spiralling costs, the 2023 Business Leaders’ Survey from CGA by NielsenIQ and Fourth reveals.
Read more...The UK's ailing hospitality industry continues to face a perfect storm of labour shortages and soaring inflation, although there are some encouraging signs that the government is listening to its concerns.
In a new report published by CGA, inflation in energy bills and other costs led to a net decline of 1,611 licensed premises in the fourth quarter of 2022.
Read more...The trustees of the Gérard Basset Foundation have released an impact assessment report, detailing the work undertaken by the charity and its performance results over the past two years.
Read more...Be Inclusive Hospitality (BIH), the not-for-profit organisation striving for racial equality in the food and drinks industry has today announced the release of its Impact Report 2020-2022.
Read more...The Portman Group is urging the government to do more to encourage the uptake of low & no alcohol drinks and launch a consultation on low-alcohol descriptors.
Read more...Premiumisation continues as consumers lean into little luxuries. However, the economic doldrums and rising inflation are also fanning the flames of moderation trends, writes Jo Gilbert.
Read more...Based on research conducted by Proof Insight, Bibendum has compiled its list of top 10 trends to look out for in 2023.
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