Nearly a quarter of Britain’s licensed premises were still to reopen at the end of August, with the London market particularly slow to recover, new data has shown.
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Despite the ongoing Covid-19 crisis, New Zealand’s 2020 vintage is “exceptional” in terms of both quality and quantity, according to the 2020 New Zealand Winegrowers Annual Report.
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National Trust Scotland has partnered with Glenlivet to uncover the lost history of Scotland’s illicit stills.
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Māori-run family estate te Pā has won its first major multiple listing with its Pā Signature Series Sauvignon Blanc and Pinot Noir, which are bound for Tesco.
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Leading NZ wine brand Mud House has launched a new global campaign titled ‘Taste the Adventure’.
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As consumers attempt to recreate a simplified on-trade experience in the home, which new trends and habits will remain post-lockdown? Lisa Riley reports.
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Sandia Chang, the renowned California-born sommelier and founder of Fitzrovia’s hotdogs and Champagne joint in is taking her love of growers Champagne online which the launch of a new e-shop.
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Canned drinks and grab-and-go cocktails to go are expected to be given a major boost this summer thanks to a new vogue in outdoor drinking.
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Andrew Catchpole brought together leading NY state winemakers with UK merchants to explore Indie Opportunities from the Empire State
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Bars, restaurants and pubs are expected to re-open in droves this weekend, with a complete overhaul of safety procedures set to establish a new normal for the British on-trade.
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New Zealand is one of the best-placed wine-producing countries to get the sustainability message across to consumers. Andrew Catchpole reports on how this paragon of environmental friendliness is furthering its green credentials
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Prosecco DOC Rosé has now been enshrined in Italian law, meaning the trade can expect to see the first official ‘pink Proseccos’ hitting shelves in 2021.
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The Drinks Trust has launched a number of new services focusing on improving the mental health of the industry and supporting them through what has been a troubling time for many.
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Majestic Wine and Deliveroo have put the pedal to the metal to accelerate their UK partnership and cater for the lockdown generation.
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Armit Wines is forging ahead with its plans to strengthen its position in the on-trade with a new addition to its supplier portfolio.
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Aldi is getting ready for summer with raft of new spirits launches – one of which is its first ever own brand of non-alcoholic spirit.
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Berry Bros & Rudd (BBR) has unveiled a new initiative to raise money for the NHS Charities Together Covid-19 Urgent Appeal.
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The coronavirus (Covid-19) crisis could kickstart radical change in the wine trade, a Silicon Valley entrepreneur has predicted.
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Kent-based sparkling-wine producer Gusbourne is to make available a number of limited-release still wines this year.
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The launch of Harpers’ bigger and better spirits event, which is expanding in order to reflect a raft of dynamic and fast-moving drinks categories in the UK, is to take place later in the year.
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