Published: 19 February, 2020
Assembling a fantastic panel to peer through the prism of wine to explore upcoming trends promised to be a novel adventure. Especially in front of a knowledge-thirsty, wine-savvy audience. And so it proved when Harpers partnered with Berkmann Wine Cellars at its lively annual London tasting to lead a Taste the Trends seminar, which threw the spotlight on some of the most meaningful and sustainable developments in the wine world today.
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Published: 19 February, 2020
Our second entry in a series of topical viewpoints from the trade finds Graft Wines co-owner Nik Darlington cautioning British producers against talking up the alleged benefits of exiting the EU
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Published: 18 February, 2020
Several UK wine and spirit SMEs have united to urge the new Chancellor, Rishi Sunak MP, to cut wine and spirit duty by 2% to help boost British business.
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Published: 18 February, 2020
Co-op has expanded its green offering with its first unfiltered and organic natural wine alongside a new trio of other sustainably-sourced wines.
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Published: 18 February, 2020
Global beer giant AB InBev has acquired the Dante Robino vineyard in Mendoza, Argentina, according to numerous news reports in Argentina.
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Published: 17 February, 2020
Bibendum has announced the two successful candidates for 2020 chosen for its Wine Minds Apprenticeship - an initiative that gives upcoming hospitality stars the chance to advance their careers with a part-time, one-year education scheme.
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Published: 17 February, 2020
It took Vivino five years to hit 100 million scans, but just two months to make the jump from 1 billion to 1.1 billion. It’s a new world, says Jo Gilbert
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Published: 17 February, 2020
GUY WOODWARD
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Published: 14 February, 2020
Fox & Fox has announced plans to double its capacity as part of a new strategy to focus expressly on "wine making and marketing".
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Published: 13 February, 2020
Majestic has appointed Alex Jablonowski to the new position of chief financial officer.
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Published: 12 February, 2020
The on-trade sector has started 2020 on a positive note with like-for-like sales up 1.9% in January compared to the same month last year, according to the latest figures from the Coffer Peach Business Tracker.
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Published: 12 February, 2020
The DOCa Rioja Regulatory Council has launched a digital bilingual education project.
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Published: 11 February, 2020
The National Wine Agency of Georgia has announced a big push on its country’s wines for 2020 after exports rocketed 60% last year.
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Published: 10 February, 2020
Australian winemakers are forging a new identity with a holistic approach to production that’s more in keeping with modern consumer tastes than the country’s original offerings, as Chris Losh reports.
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Published: 10 February, 2020
Wines from the Bourgogne region grew last year by both volume and value in the key Hong Kong market – even as French wine exports fell overall.
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Published: 10 February, 2020
Wines from the southern hemisphere will thrive most in post-Brexit Britain, according to the latest Wine Trade Monitor from food-and-drink communications agency Sopexa.
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Published: 07 February, 2020
The average retail price of a bottle of still wine will break the £6 barrier in the UK for the first time this year, according to new figures from the WSTA.
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Published: 07 February, 2020
The head winemaker at Dorset winery Langham Estate has branched out on his own to embark on a sustainable winemaking venture.
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Published: 06 February, 2020
Wine tariffs introduced as part of a transatlantic dispute on aeronautics have provided something of a boost for Italy on the secondary market, with the value of the country’s top wines increasing by an average of 12.5% during 2019 on a leading UK platform.
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Published: 06 February, 2020
Bermar has launched a new wine and Champagne preservation technology driven by a new ePreserve chip that reseals and preserves both still and sparkling for 21 days all in one system.
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