The Benevolent has launched a new campaign to raise awareness of the charity’s ‘It could be me’ initiative, which is aimed at getting as many members of the drinks industry to sign up to donate £5 a month.
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Enotria & Coe has revised its approach to the London Wine Fair (LWF) to “rethink and reshape the traditional concept of wines on a stand".
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Emma Symington MW has returned to Wine Australia following maternity leave to take up the newly-created role of education development manager EMEA.
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Club Vignobles & Signatures has rebranded its identity to celebrate its 35th anniversary.
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Chapel Down has commenced planting at its 388 acre Boarley Farm site. Together with its Kit’s Coty and Boxley sites, Chapel Down will have a 620 acre estate of Chardonnay, Pinot Noir and Pinot Meunier plantings to produce sparkling wine.
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A new sustainability and climate change mitigation scheme for the UK wine industry could be complete by the end of the year.
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Lafite Rothschild has been voted wine of the 2018 Bordeaux vintage in the Liv-ex 2018 En Primeur survey.
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Bellavita Academy, provider of professional courses for chefs and sommeliers, has become an Approved Programme Provider (APP) for the Wine & Spirit Education Trust (WSET).
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The beer, wine and spirits (BWS) category recorded 9.6% growth in online sales last month compared to March 2018.
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The Brazilian wine market has recovered from its 2016 contraction, according to the latest country report from Wine Intelligence.
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Bordeaux estate Dourthe has been awarded the Terra Vitis and High Environmental Value level 3 (HVE3) certifications in recognition of its environmental and CSR practices.
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Santa Rita’s 2019 harvest has produced lower yields than normal but higher quality grapes, according to a report from the South American producer.
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Crown Cellars, the specialist on-trade wine division of Carlsberg UK, has added 20 new wines to its 2019/20 portfolio, including five exclusive to the business.
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Sales of English and Welsh sparkling wine rose 6% across the on and off-trade in 2018 compared to the previous year, according to WSTA data released today to coincide with St George’s Day.
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Ridgeview Wine Estate has invested £1.8 million in a new winery with the aim of doubling production to 500,000 bottles by 2023.
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Generic bodies Central Loire, Loire Valley Wines and New Zealand Wine put aside their rivalry yesterday at 67 Pall Mall in a display of varietal unity ahead of Sauvignon Blanc Day on 3 May.
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Many years ago after visiting Vignoble de La Jasse, one of our excellent organic suppliers in the Rhone Valley, the owner Daniel Combe and I went for a coffee in his favourite roadside café. As we sat sipping our drinks, first one then a second large wine transporter went roaring past.
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Hardys, the wine brand from Accolade Wines, is targeting food matching with its new on-trade exclusive ‘Foodies Range’.
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The Rioja Alavesa Association (ABRA) has voted in favour of a name change to Association of Bodegas de Euskadi (ABE), while expanding its remit to all interested Basque wine producers.
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