WSET Educator of the Year shortlist revealed
The ten-strong shortlist for the WSET’s Educator of the Year has been announced.
Read more...The ten-strong shortlist for the WSET’s Educator of the Year has been announced.
Read more...Organic wine consumption worldwide is set to hit around a billion bottles a year by 2023, a new report from organic wine fair Millésime Bio suggests.
Read more...The number of British pubs has increased for the first time in a decade, analysis from hospitality sector software start-up Stampede has revealed.
Read more...US tariffs on wine and whisky are driving the market in Cognac, a leading UK supplier has revealed.
Read more...Sales of UK spirits to China are up 35.5% year-on-year in the first half of 2019, a new report from the Food and Drink Federation has revealed.
Read more...A complete 65-bottle run of Penfold’s Grange is predicted to sell for at least £180,000 when it goes under the hammer this week.
Read more...Aldi has chosen the Dorset-based Lyme Bay Winery to produce an English sparkling wine for its premium ‘Exquisite Collection’.
Read more...Accolade Wines has appointed Caroline Thompson-Hill to the role of European marketing director.
Read more...Drinks sales in Britain’s pubs helped the on-trade stay in growth in November, latest monthly food-and-drink data from the Coffer Peach Tracker has shown.
Read more...The new Deposit Return Scheme (DRS) for drinks containers could cause chaos for products bound for differing parts of the UK, an industry body has warned.
Read more...Diageo has acquired pre-mix cocktail specialist Tipplesworth for an undisclosed sum.
Read more...Premium Australian wine brand Tempus Two, which is part of the Australian Vintage portfolio, has added a Sauvignon Blanc to its Quartz series.
Read more...Over three-quarters of UK grocery buyers have made buying decisions based on a brand’s environmental policies in the last year, new research from data insights consultancy Kantar has revealed.
Read more...Five UK bartenders have made it through to the finals of the Bacardí Legacy international cocktail competition.
Read more...The Cava DO has partnered with Canadian sommelier and molecular scientist François Chartier to map the international food-pairing ability of its wines.
Read more...Sicilian red Nero d’Avola came out on top in a mass blind tasting at Majestic stores across the UK.
Read more...Rathfinny has launched its first ever en primeur campaign via its Classic Cuvée, which is being positioned as a more accessible entry point to the Sussex estate’s premium range.
Read more...Speciality Brands has signed a deal as the exclusive UK distributor for vodka brand Beluga.
Read more...Baijiu, China’s most popular and deeply historic spirit, could be making its way to the UK thanks to a new partnership with French giant Pernod Ricard.
Read more...Bodega Norton and Viñalba have both played key roles in Argentina’s vinous revolution, helping to establish the country as a beacon of quality and price on the world stage. Through the lens of these two Mendonza wineries in both Uco Valley and Luján de Cuyo, Jo Gilbert charts how the country got to where it is today, and how a new wave of winemakers are heading outwards to explore Argentina’s terroir.
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