Edinburgh’s Bon Vivant Group is growing fast. Following last year’s opening of The Register Club in The Edinburgh Grand hotel, and a second site for Mexican restaurant El Cartel, the group has recently opened the doors of all-day bar and restaurant Lady Libertine.
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Efforts to support London’s late-night economy took a step forward recently with the publication of a report by the London Night Time Commission.
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2 Hare Lane, Esher, Surrey KT10 9BS
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A virtuous new venue is opening its doors in Chester soon, with a focus on fermented food and drink, and environmentally-conscious practices. A sustainable, plant-based bar and restaurant, it will be the first of its kind for the city according to its founders.
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London wine-led venues P Franco and Bright will be joined by a third venue in February.
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TAYĒR + ELEMENTARY
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Joe Fattorini contemplates the Hedwig von Restorff effect and how contextual isolation can become a money-spinner
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GRAYS & FEATHER
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LA BODEGUITA MIGUEL TORRES
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Authentique Epicerie & Bar has launched its new 700 bin-strong Francophile wine list on north London this month, bringing a flavour of France and its former colonies to Tufnal Park.
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It’s been a good year for education in the on-trade, with a number of new initiatives being launched in the UK recently.
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TAMARIND MAYFAIR
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Not only is your wine list upside down, but you haven’t dropped your anchor. Joe Fattorini shares more wacky wisdom on the psychology of sales
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ROCK SPICE
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Less is often more when it comes to turning a profit says consultant Sean Finter, a master at optimising returns from on-trade businesses. Harpers tuned in to his message at Bar Convent in Berlin.
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Philip Hammond is being urged to abolish ‘debilitating’ business by some of the UK’s leading restaurateurs.
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