Pubgoers look set to tailor some of their pre-pandemic drinking behaviours once restrictions ease, the Portman Group has said, with many planning to drink less when they return to the on-trade post-lockdown.
Read more...
With reopening now in sight, Andrew Catchpole joined leading operators to discover what learnings from the past 12 months could help the recovery of their businesses.
Robin Hutson, CEO of The Pig and Lime Wood hotels, Chantelle Nicholson, chef-patron of Tredwells and All's Well, and restaurateur Xavier Rousset MS are to headline a Staffing for Success webinar on Monday 22 March (3.30pm) on one of the biggest challenges facing the post-pandemic restaurant world.
Read more...
Hospitality group Nightcap has unveiled ambitious plans to expand London Cocktail Club (LCC), its first and newest acquisition, as the company aims to capitalise on a favourable property market and reduced rents.
Read more...
Clean and green but far from its markets, New Zealand is pushing for greater understanding around shipping-related emissions, as Andrew Catchpole reports.
Having removed much of the taint of TCA to cork’s reputation, the classic stopper continues to establish itself as a benchmark of quality, as James Lawrence reports.
Read more...
The government’s roadmap for re-opening has brought little cheer for hospitality, with already financially-stricken restaurants, bars and pubs languishing towards the back of the queue.
Read more...
With a raft of new producers folded into its portfolio, Bancroft’s Jon Worsley explains to Andrew Catchpole why he’s cautiously optimistic about the year ahead
Read more...
Nyetimber has reported a major spike in demand for rosé in 2020 from their south east England vineyards, despite the loss of social drinking occasions often associated with pink wines.
Read more...
400,000 in 2020, so a 20% increase.
Read more...
Rowena Curlewis, CEO of drinks design specialist Denomination, tells us why she thinks French wine brands could afford to up the ‘badass’ design stakes when marketing overseas.
Read more...
The new edition of Harpers, out today, will reach readers hot on the heels of a parliamentary debate on the need for the creation of a minister for hospitality role in UK government. Resulting from the success of the Seat at the Table petition launched by hotelier Robin Hutson, of The Pig group and (formerly) Hotel du Vin fame, the proposal gained “an overwhelmingly positive response from all corners”, as reported by Harpers.
Read more...
UK Hospitality has branded London’s, and parts of Essex and Hertfordshire, move to Tier 3 as illogical, warning that businesses will be pushed towards failure and more jobs put at risk as a result.
Read more...
The UK must adopt a regionally tailored recovery strategy if it is to recover fully from the impact of the global pandemic, which has exacerbated London-centric trends.
Read more...
Michael Saunders takes a deep dive into the challenges facing the trade as Andrew Catchpole catches up with Bibendum’s CEO and chair of the WSTA
Read more...
Among many insightful climate-related sessions at the Future of Wine Forum 2020, the plenary discussion on what wine industry leadership should look like stood out. Andrew Catchpole reports
Read more...
The drinks industry still has a way to go to being a more supportive place for those facing employment, mental health and inclusion issues, the Drinks Trust’s annual survey has found.
The survey, which aims to inform the objectives and support offered by the charity each year, found that 66% of respondents believe that diversity has remained the same in the industry in 2020, with only 29% receiving any kind of training on diversity and inclusion. A further 23% revealed they had faced discrimination due to race, gender, sexuality or disability in the workplace.
Javier R de Galarreta, founder and CEO of ARAEX Grands Spanish Fine Wines, explains why Rioja remains the headline hero with the backdrop of Araex’s growing portfolio of estates straddling Spain’s premium winemaking regions
Read more...
Quintessential Brands (QB) has announced changes for its senior team, with former MD James Lousada stepping up to take the role of CEO.
Read more...
Leading New Zealand estate Villa Maria has announced it is aiming to sell 31 ha of surplus land surrounding its headquarters in Mangere, Auckland, and is exploring raising capital to accelerate growth plans worldwide.
Read more...
