Bordeaux Day dates revealed
The new dates for the pushed back inaugural Bordeaux Day have been revealed with events confirmed for both London and Manchester.
Read more...The new dates for the pushed back inaugural Bordeaux Day have been revealed with events confirmed for both London and Manchester.
Read more...Casillero del Diablo, the UK’s leading Chilean wine brand known for its punchy reds, is launching a new consumer campaign to drive awareness of the “seasonality and great quality” of its white wines.
Read more...Lee Evans set up South America specialist importer Condor Wines with just four Argentine wineries on board in June 2011. On its 10th anniversary he recounts to Andrew Catchpole how it all started and how he’s celebrating.
Read more...Accolade Wines has acquired Lambrini, the nation’s leading brand of Perry, Harpers can exclusively reveal.
Read more...Michèle Shah charts the fortunes of grape variety reaching new heights, despite the challenge of climate change.
Read more...The Chianti Classico Consortium has approved the use of the Menzioni Geografiche Aggiuntive (MGA), or additional geographical units.
Read more...Condor Wines marked its 10th anniversary this June with its South American Discovery Sessions, looking at how far the wines had come in a decade and what the next 10 years might hold for Latin America’s collective vinous offering.
Read more...Is 2020 another top Bordeaux vintage and what are the chances of a strong en primeur campaign after the success of the 2019s? Gavin Quinney, our man in Bordeaux, reports
Read more...Hattingley Valley has announced the release of two new small batch wines in celebration of English Wine Week (EWW) – just one of many celebrations and promotional activities which are due to begin this Saturday.
Read more...Based on a basket of 115 top wines, the 2020 Bordeaux vintage has been awarded the highest scores ever by Wine Lister’s partner critics.
Read more...Highlighting the people and places wowing the judges in the Harpers Wine Stars Awards.
Read more...With a degree of normality beginning to return, Andrew Catchpole gets a taste of the tastings to come.
Read more...Modern food styles and lifestyles often naturally lend themselves to white wine, but is the trade doing enough to encourage consumers to trade up and seek out a wider variety of premium white choices or is the premium spotlight more typically shone on reds? And when customers do trade up within whites, is that limited to just a handful of usual suspects rather than embracing the global wealth of premium possibilities?
Read more...Kit Ellen, MD at Hampshire’s Exton Park, distributed in the UK by Bancroft Wines, talks to Jo Gilbert about the winery’s intriguing shift in focus to ‘reserve blends’, a new standard-bearer for the wines based on its 10-year library of reserves.
Read more...Spanish chef Omar Allibhoy has teamed up with Kingsland Drinks to “bring the essence of Spain” to the UK in a new campaign supporting Barón de Ley.
Read more...In many ways London’s first significant regional wine event of 2021 bore all the familiar, pre-pandemic hallmarks of a regular Spring tasting. Heading to the India Room at The Oval, transport ran predictably late and the weather was so awful that wind and rain stopped play between Middlesex and Surrey just as Harpers entered the glass-sided cricket viewing gallery-come-tasting room.
Read more...Despite the twin pressures of Covid and Brexit, Spain’s wines have managed to stay in relatively good shape thanks to an uplift in off-trade sales. Andrew Catchpole reports.
Read more...As carbon emissions and the broader topic of sustainability climb back up the agenda, one of the more forward-looking sessions at London Wine Fair (LWF) 2021 cut to the heart of the issue.
Read more...The European Super League was always doomed to failure. Think about it from a wine perspective. It would be like a region – in France, say – initiating a system whereby its châteaux were ranked purely on the basis of how much their wines cost, maybe put into mini ‘divisions’, and then this classification being set in stone in perpetuity, regardless of any change in quality on the part of either the incumbents’ wines or those of any would-be challengers. Surely it would never last…
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