Food and drink sales fell back last week following the end of the Eat Out to Help Out (EOHO) scheme and fresh concerns about rising Covid infections, according to new CGA research.
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Applications are now open for the apprentice scheme run by London-based importer and wholesaler Liberty Wines.
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Berkmann Wine Cellars has launched an online resource for independent merchants featuring a tailored range of 300 wines.
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Accolade Wines has achieved a major milestone in its journey to reduce its carbon footprint to net zero across the company.
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This year’s winners of the annual 31 Days of German Riesling competition has put a spotlight on just how much businesses have adapted during the pandemic, using often imaginative ways to bring German Riesling to a wider audience.
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Halewood Wines & Spirits, which is to rebrand as Halewood Artisanal Spirits, has opened a new vodka distillery in the Russian city of St Petersburg.
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Stellenbosch winery Journey’s End has launched a new range of six wines with augmented reality labels.
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Exports of English wine more than doubled in 2019 while sales overall rocketed 70%, according to the latest data from Wine GB released today.
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Accolade Wines has acquired Coonawarra’s premium Katnook Estate from the Wingara Wine Group for an undisclosed sum.
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London-based Portuguese restaurant and wine bar, Bar Douro, has unveiled a new nationwide subscription wine service.
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Graft Wine, last year’s merger of Red Squirrel and The Knotted Vine, is gearing up for a bumper month of activity in September, with two Southern Hemisphere additions joining the company as it takes its autumn tasting online.
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Wine is an odd consumable. It’s a drug, it isn’t legally required to list ingredients, and it’s often described with vague, ambiguous terms. In the wake of the natural wine movement and the age of ‘wellness’, it was just a matter of time until a brand tried to hoodwink us. Quickest to the mark were Cameron Diaz and Katherine Power with ‘clean wine’, Avaline.
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Māori-run family estate te Pā has won its first major multiple listing with its Pā Signature Series Sauvignon Blanc and Pinot Noir, which are bound for Tesco.
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Drinks-focused marketing agency Bespoke Drinks Media has won the account for the annual Eat Spain Drink Spain campaign.
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Registration is closing soon for the autumn Loire Valley independent wine merchant promotion, on which Harpers is partnering with Loire Valley Wines.
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Welsh Wine Week will launch with an online tasting led by wine experts Charlie Womersley and Oz Clarke OBE, who will be joined by iconic Welsh performer Max Boyce.
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Spanish producer Ramón Bilbao has begun the three-year process of converting its Rioja and Rueda vineyards to organic production methods.
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The growing importance of Italian wines on global trading markets is reflected in the half-year data released by Liv-ex, the online fine-wine trading platform.
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New Wiltshire-based sustainable winery Offbeat wines has released three wines, following the sell-out success of its first issue.
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The environmental sustainability scheme for the UK wine industry is now underway, around a year after plans were first announced in order to put GB winemaking on a par with green rivals in New Zealand and Champagne.
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